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Top food tech tips
Leading food technologists share their knowledge on developing healthy and innovative products that appeal to consumer wants and needs.
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Mary QuinlanManager of Sweetener Technology Development - Tate & LyleTechnical challenges to reducing sugar |
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Spotlight
Use sustainable palm oil or suffer consequences, warns WWF
Many manufacturers and retailers are not using sustainable palm oil as much as they should to stimulate supply and lead to long-term environmental benefits, says a damning report from the WWF...
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