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Pattar’s responsibilities will include inventory management, supply chain operations, accounting functions and budgeting operations.
Kirk Bewley, CEO of Culinary Farms, said: “He brings a hands-on approach to the job in addition to his wealth of knowledge and experience in the food ingredient industry.”
His experience in the food industry stems from his years at Foster Farms and Beatrice Foods.
However, Pattar comes to Culinary Farms from the Legend Corporation, a hardwood flooring company, where he was chief operating officer.
Culinary Farms is a privately held company which sells natural ingredients to businesses all over the world.