A new conference from Food Manufacture that asks: What are food labels are for? If the answer to this question used to be clear-cut, it is anything but today, as food labels have become a battleground where politicians, lobby groups, nutritionists and environmentalists all compete for space.
Hear from expert speakers including:
Paul Berryman, chief executive, Leatherhead Food Research
Helen Gillen, food law & labelling manager, The Food & Drink Federation
Eva Hurt, corporate regulatory and scientific affairs manager, Nestlé S.A.
Dr Paul Taylor, senior consultant, The Carbon Trust - Advisory Services
Clare Cheney, director general, Provision Trade Federation
Who should attend?
Front of Pack 2011 is a must-attend event for anyone involved in food labelling, from technical managers and regulatory experts to marketing managers, NPD teams, brand managers and nutritionists.
Standard Price £395 +VAT
Book 3 places and get the 4th FREE