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Saputo challenges Kraft over ‘unauthorised’ use of ‘Toppers’ cheese trademark
Saputo Cheese USA – the US subsidiary of Canadian dairy giant Saputo – has filed a lawsuit against Kraft Foods alleging trademark infringement, competition law violation, and false advertising over its “unauthorised” use of the term ‘Toppers’ to market a range of cheese products.
Got milk? Not any more, according to NHANES data showing fluid milk consumption continues to fall
Despite concerted efforts to promote the consumption of low-fat dairy products from the industry and the government alike, Americans are drinking less and less milk, according to new research.
'Acid whey' issue highlights 'inefficiency' of Greek yogurt production methods - AFI
Arla Foods Ingredients (AFI) has waded into the current debate on the environmental impact of Greek yogurt by-product ‘acid whey’ by claiming that the issue “highlights the inefficiency” of traditional manufacturing methods.
Victory for Dannon, General Mills and Cabot in ‘frivolous’ yogurt identity lawsuits
Dannon, General Mills and Cabot have emerged victorious in a legal wrangle over the definition of ‘yogurt’ as the latest in a flurry of lawsuits alleging they used cheap ‘filler’ ingredients not permitted by the FDA has been dismissed.
Greek yogurt popularity drives Dannon's Oikos brand to top spot among 2012 food launches
The popularity of Greek yogurt in the US market has powered Dannon’s Oikos brand to the top position among new food and beverage launches in 2012.
National Dairy Council blasts 'sensational' PETA ‘Got Zits?’ anti-dairy campaign
Animal rights group, People for the Ethical Treatment of Animals (PETA), has debuted its new ‘Got Zits?’ anti-dairy campaign billboard in the US – a move the National Dairy Council (NDC) has branded as "sensational."
Health and wellness goals will continue to drive US yogurt demand - Mintel
The health and wellness aspirations of US consumers will continue to drive demand for spoonable drinkable, and frozen yogurt for the “foreseeable future,” leading market research company, Mintel, has claimed.
The rise and rise of Greek yogurt. But is the growth sustainable?
From a standing start in 2007 - when it accounted for just 1% of refrigerated yogurt sales in the US food, drug and mass channels excluding Walmart (FDMx) - Greek yogurt now commands a whopping 35% share of the market, according to a new report from Packaged Facts.
PepsiCo seeks to patent novel high-protein nutrition beverages in 4floz ‘hydration units’ as protein craze gathers pace
An international patent application filed by PepsiCo last September - and published yesterday - reveals the firm is seeking to patent high-protein nutrition beverages in 4floz ‘hydration units’ containing alpha-lactalbumin, whey protein hydrolysates, and/or hydrolyzed collagen.
Industry giants keeping an eye on Greek ‘brogurt’ category – Powerful Yogurt
US yogurt “industry giants” are keeping a close watch on the development of the market for high-protein, low-fat Greek yogurt products for men, US 'brogurt' manufacturer, Powerful Yogurt, has claimed.
Awareness of probiotics growing worldwide, expert says
Probiotics and their benefits have wide recognition in Europe and Asia, and awareness is growing. This situation bodes well for growth in the US, while it will serve to buoy manufacturers and marketers of these products in difficult regulatory times in the EU, said an expert recently.
Couple brings German-style quark to US market
Quark, latest entrant to the North American dairy case, had a long journey, from northern Europe by way of India to a kitchen in Southern California.
Amway bases new weight management plans on in-home genetic test
Network selling giant Amway has launched an integrated weight management program based on genetic testing. The program uses a simple test kit to help consumers determine which of several weight loss regimens will work best for them.
New York the ‘natural fit’ for USDA Greek yogurt pilot scheme – state governor
New York State – the home of Chobani, Fage and Muller Quaker Dairy - would be the “natural fit” for a scheme to trial the inclusion of Greek yogurt in the US National School Lunch Program, New York governor Andrew Cuomo has claimed.
Soy industry: FAO protein findings only useful in malnourished populations
The European soy sector says a UN report that found dairy proteins offer a superior amino acid profile to plant proteins is only meaningful for the malnourished.
Dairy Farmers of America facing court over alleged ‘manipulative’ dairy trading
Dairy Farmers of America (DFA) is facing court over allegations that it manipulated trading in the Chicago Mercantile Exchange (CME) Cheese Spot and Milk Futures markets to drive up the price of dairy products across the US.
EnWave, partner to use drying technique to launch line of crunchy cheese snacks
EnWave Corp. the developer of a microwave/vacuum drying technique, has formed a 70/30 partnership with Lucid Capital Management to use the technology to manufacture and market a line of dried cheese snacks for sale in US markets.
Organic sector pinched by GMO tainting in seed and feed, Organic Valley CEO says
Organic Valley recently announced a plan to distribute more than $1 million in grants to fund research, education and advocacy on the production of organic foods. The grants have long term goals and a near term objective, with one of the biggest individual chunk of funding going toward supporting the push for GMO labeling.
Special edition: New trends in weight management
Datamonitor: ‘Marketers are avoiding the word ‘diet’ like the plague’
While obesity in America has reached epidemic proportions, manufacturers seeking to help us battle the bulge are avoiding the word ‘diet’ like the plague; cutting sugar, fat and salt by stealth; and instead promoting more positive messages about food quality, protein and health and wellness, says Datamonitor.
Gatorade G Series Fit failed because it offered 'entry level products to advanced users at high prices’, says Euromonitor
Growth in the US sports nutrition market has been pretty explosive in recent years, but the failure of high profile launches such as PepsiCo’s Gatorade G Series Fit range shows that even the biggest players sometimes get things badly wrong, says one market expert.
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