SUBSCRIBE

Breaking News on Food & Beverage Development - North AmericaEU edition | Asian edition

Dairy-based ingredients

Products

Register now!Live Supplier Webinar

Beverage trend-watching: What’s hot, what’s not, what’s next? - William Reed Business Media

08-Jan-2015 - What are the fastest-growing beverage categories and which consumer trends are successful firms tapping into? ‘Real’ sugar? Fermented beverages? Plant waters? And how are companies such as Keurig changing the beverage landscape? Hear from a beverage entrepreneur, a retailer, a...
Register now!Live Supplier Webinar

The Holy Grail of Functional Beverages - VIRUN®

08-Jan-2015 - Just as with the search for the Fountain of Youth, The Lost Arc or the Meaning of Life; the Holy Grail of functional beverages seems to be an ongoing quest that few of us have been able to conquer, until...
Register now!Live Supplier Webinar

SOCIAL LISTENING PANEL: Big Data and Big Beverage - William Reed Business Media

08-Jan-2015 - Social media has forever changed the way consumers talk to one another (and the way companies and consumers talk to each other, too). Find out how you can use social media to take your beverage business to the next level.
Register now!Live Supplier Webinar

Protein Beverages: Formulating for Success - DuPont Nutrition & Health

08-Jan-2015 - With annual sales approaching $9B, the US protein beverage market is thriving.  The category has quickly become a destination for busy, health conscious, active consumers of all ages.   Capturing mainstream consumers can be lucrative for marketers, but one that...
Register now!Live Supplier Webinar

Beverage entrepreneurs panel debate: From maple water to kombucha - William Reed Business Media

08-Jan-2015 - FoodNavigator-USA & BeverageDaily have gathered together CEOs from some of the most innovative beverage companies in the US from Mamma Chia and KeVita to Vertical Water and KonaRed to discuss growth opportunities in the beverage aisle; how difficult it is...
Download now!Data sheet

Meet the growing cheese demand - Arla Foods Ingredients

26-Nov-2014 - Speciality cheeses are high in demand in a growing market of middle class consumers. In fact the cheese market is expected to increase by 23-25% within the next 10 years. In markets with no or limited access to fresh milk you can...
Download now!Product brochure

Amplifi™ Ingredients Boost Dairy Flavors, Reduce Formulation Costs - DairiConcepts

08-Oct-2014 - Amplifi™ high-flavor ingredients are concentrated pastes made from real dairy components, offered in three levels of flavor strength and bulk replacement capability: BOLD, BOLDER and BOLDEST. Based on the strength selected and ingredients replaced, formulation costs for foods using Amplifi in...
Download now!Data sheet

The natural vanillin reference - SOLVAY AROMA PERFORMANCE

25-Sep-2014 - Consumers, especially in Europe & North America, look for natural labels on food packaging. Meeting the “Natural flavoring substance” status asdefined by both EU and US regulations (FDA &TTB) is thus essential.Rhovanil® Natural is the first natural vanillin to meet...
Download now!Technical / white paper

Battle of the Buzz: Food Fears vs. Fact in the Digital Age - CRA

24-Sep-2014 - Food fears have been dominating consumer news and social media. But what does that really mean for your company? Should you reformulate? Update your product FAQs? When it comes to certain food ingredients, recent research suggests consumer news outlets may...
Download now!Technical / white paper

Regulatory Transparency: Open Doors & Open Discussions - ChromaDex

27-Aug-2014 - Spherix Consulting, a division of ChromaDex, is a global organization that provides food, dietary supplement, consumer product, and pharmaceutical clients with scientific solutions to regulatory issues. Spherix Consulting evaluates and manages risks associated with products under regulatory scrutiny, subject to...
Download now!Data sheet

The power behind performance: Clarinol® CLA - Stepan Lipid Nutrition

21-Jul-2014 - Energize your yogurt-based food and beverage offerings with CLARINOL® CLA. This GRAS approved ingredient will not alter your product’s taste, aroma or texture—and it offers sports nutrition and body composition benefits to your consumers.
Download now!Technical / white paper

Delicious and nutritious: just add CLARINOL® CLA. - Stepan

14-Jul-2014 - Available as oils, powders and emulsions, CLARINOL® CLA can be applied to a wide range of food products: Dairy products Spreadable fats Nutritional bars Meal replacement shakes Discover how to use Clarinol in your formulations.Create innovative food concepts with CLARINOL® CLA.Available as oils, powders and...
Watch now!On-Demand Supplier Webinar

PROCURING NON-GMO INGREDIENTS – IT’S A MATTER OF TRUST - Ingredion

09-Jul-2014 - NMI found that 35% of U.S. shoppers say non-GMO is a concern to them. That’s up from 25% two years ago. In this webinar you will learn more about the consumer landscape for non-GMO foods and the complex issues ingredient...
Download now!Technical / white paper

See How Prinova’s Solutions Division Can Help You - Prinova

17-Jun-2014 - Prinova Solutions is Prinova’s value-added division. Our goal is to provide superior quality nutrient fortification solutions to simplify your supply chain and lower costs. Our focus is to provide a broad range of functional ingredients and custom premixes to solve...
Download now!Product brochure

An Advance Look at Great Food Solutions from AIDP - AIDP

17-Jun-2014 - As a leader in functional ingredients, AIDP has developed a Good Science makes Great Food initiative.  The attached product overviews gives an advance look at the best tasting plant based protein line, introduces TastiMin a new line of tasteless minerals...
Download now!Product brochure

Clean label sodium reduction & MSG/I+G replacement - Cambrian

16-Jun-2014 - Voted one of the top 3 innovative ingredients at FIE, Camlow™ offers a natural alternative to traditional sodium reduction strategies without using KCl.  Camlow™ can achieve reductions in sodium of up to 50% while maintaining function and boosting flavor. Visit...
Download now!Data sheet

Meet your customers demand for eco-friendly dairy products - Arla Foods Ingredients

16-Jun-2014 - Today, consumers demand increasing environmental consciousness from their food manufacturers and expect them to act in an ethical and eco-friendly way.Greek yoghurt production usually results in large amounts of acid whey, regarded as a waste product by many. The acid...
Download now!Technical / white paper

KALSEC® NATURALLY SOURCED RED COLORS FOR HIGHER pH FOODS - Kalsec®

06-Jun-2014 - Color has a tremendous influence on our purchases of food and beverages.  How a product looks impacts the consumer’s purchase and can influence how food and beverages are perceived through taste. In recent years, food colorants have come under increasing...
Download now!Technical / white paper

GRAS: Secrets or Science White Paper - ChromaDex

29-May-2014 - Spherix Consulting, a division of ChromaDex, is a global organization that provides food, dietary supplement, consumer product, and pharmaceutical clients with scientific solutions to regulatory issues. Spherix Consulting evaluates and manages risks associated with products under regulatory scrutiny, subject to...
Watch now!On-Demand Supplier Webinar

Global snapshot: Functional and healthy dairy - William Reed Business Media

24-May-2014 - Think you have a handle on the global functional and healthy dairy market? Congratulations if you do, because the dairy sector is changing so quickly it can be hard to read.This global snapshot from probably the world’s best healthy food...

Related News

Product Innovation