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Snacking Innovation 2017

Snacking Innovation Online Summit 2017: Trendwatching debate

William Reed Business Media | 15-Feb-2017 | Webinar Live Supplier Webinar
What are the fastest-growing snacks categories and what consumer trends are successful firms tapping into? Find out which snacks categori...
Cambridge Commodities

The Importance of Ingredient Selection for Healthier Snacking

Cambridge Commodities Ltd | 15-Feb-2017 | Webinar Live Supplier Webinar
The functional food and drink industry has been booming recently due to growing consumer awareness of nutritious food and the aspiration...
Snacking Innovation Online Summit 2017

Snacking Innovation Online Summit 2017: KEYNOTE - How to build a healthy snacks platform: The Peeled Snacks story

William Reed Business Media | 15-Feb-2017 | Webinar Live Supplier Webinar
While working at a large CPG company in 2004, Noha identified a gap in the marketplace: real, simple, healthy food. She launched Peeled...

Consumers will pay more for natural colors

Lycored | 11-Nov-2016 | PDF Research study
Today’s consumers are demonstrating an increasingly powerful preference for natural colors.And now there’s new evidence of the advantages...
2017 Global Trends Forecast: Seizing Opportunities in the Snack Category with Almonds

2017 Global Trends Forecast: Seizing Opportunities in the Snack Category with Almonds

Almond Board of California | 13-Dec-2016 | Webinar On-Demand Supplier Webinar
Snack options now cater to more lifestyles, health-focused observances, and dietary restrictions than ever before. And with global new p...
Steviarome-GSG

FEMA Approves Steviarome™ GSG

Almendra—The Stevia People | 01-Nov-2016 | PDF Product presentation
Steviarome™ natural flavors are Almendra’s new clean label taste modulators, which can be used in your food or beverage either within a n...

Processing berry fruit for food & beverages

JBT (John Bean Technologies) | 07-Sep-2016 | PDF Technical / white paper
Berry fruits are processed to form value-added products such as juice, puree, concentrate and frozen berries which are widely used in pre...
Look inside the clean label trend

Look inside the clean label trend

Ingredion | 27-Sep-2016 | Webinar On-Demand Supplier Webinar
Get the latest insights into how food and beverage manufacturers around the world regard the “clean and simple” trend. What does it reall...
PhytoShield 610x343 Image

Flavor Enhancement Technology Improves Product Quality

PLT Health Solutions | 02-Aug-2016 | PDF Data sheet
The PhytoShield™ Flavor Enhancer line can be customized to a food system to address a broad range of product quality goals related to fla...

Time to replace carmine

GNT | 23-Jun-2016 | PDF Technical / white paper
Are you tired of the ever changing prices of carmine? Are you looking for a natural and stable t alternative to colour your confectioner...
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