Yogurt Formulations with Clarinol® CLA for Weight Management
Stepan Lipid Nutrition
Breaking News on Food & Beverage Development - North AmericaEU edition | Asian edition
Ingredients > Meat, fish and savory ingredients
All ingredients
News headlines
- GMO ingredients can form part of Omega-3 supply picture, GOED chief says
- Canadian cattlemen seek approval to irradiate beef
- Is sodium reduction really necessary?
- Ground beef and chicken “riskiest meats”, according to CSPI report
- AquaBounty posts $4.4m loss, but says it has the funds to begin ‘initial commercialization’ of GE salmon if approval is granted
- Is the decline in US meat consumption terminal?
- Cargill’s Q3 net earnings slump 42% as high feed costs dent margins in meat business
Products
Technical / white paper
SALTWELL Sea salt - with naturally reduced sodium -
25-Apr-2013 -
SALTWELL´s unique grain, with 65% sodium chloride and 30% potassium chloride radically lowers the sodium impact in food. SALTWELL has been tested in many food applications such as meatballs, chicken, oatmeal and bread and has received very good results on...
On-Demand Supplier Webinar
Probiotic marketing in 2013 and beyond - GoodBelly/NextFoods/DuPont Nutrition and Health
18-Mar-2013 -
Regulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of science and regulatory parameters varies greatly with regions and countries so what marketing tools are...
On-Demand Supplier Webinar
The global pre- and probiotic overview: Europe flatlines; Asia-Americas shine - Mintel
15-Mar-2013 -
Probiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit a greater range of health claims. Prebiotics are growing in these markets too but...
On-Demand Supplier Webinar
The microbiome revolution -
15-Mar-2013 -
Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and probiotics work. Question is: Where will phase two go, can it help win claims...
Technical / white paper
New white paper on Food Supply Chain Management - SGS
14-Mar-2013 -
The new white paper "Managing Performance in Food Supply Chains" discusses the impacts, opportunities and challenges arising from managing quality, safety, sustainability of performance on any other criteria in often diverse and global food supply chains.The publication describes some of...
Event programme
The Must Attend Show for Food Additives and Ingredients -
22-Jan-2013 -
Over 1,100 exhibitors cordially invite you to visit FIC--the largest and most influential show for food additives and ingredients in Asia.
On-Demand Supplier Webinar
When product quality is important... Spinning Cone Technology is the solution! - Flavoutech
18-Oct-2012 -
Simply and easily obtain your preferred aroma and create various aroma profiles to meet customer requests. Manufacture Concentrates with minimal to no colour change and retain active ingredients. Improve your processing and create new revenue streams. Spinning Cone technologies can...
Technical / white paper
HeatSync™ Systems Deliver Precise Pungency Experience - Kalsec
26-Sep-2012 -
HeatSync™ Systems Deliver Precise Pungency ExperienceConsumers show increased interest in hot and spicy foods. In a recent Packaged Facts Food Shopper Survey, more than one-half of U.S. shoppers “somewhat” or “strongly” agree they like hot and spicy foods Kalsec® is...
Technical / white paper
Introducing a Breakthrough in Low Sodium HVP -
04-Jun-2012 -
The maker of Vegamine, the benchmark flavoring brand for hydrolyzed vegetable protein products, has improved on its unmatched quality, flavor delivery and consistency – new Vegamine Advanced Technology (AT) from Innova is the first product of its kind to lower...
Clinical study
Reducing sodium content in meat applications with SaltSavor™ -
19-Sep-2011 -
The food industry faces a big challenge to meet guidelines established to effectively reduce the sodium content in our food supply. INNOVA understands this challenge and has developed a salt reduction and flavor enhancement technology that delivers an increased salty...
Suppliers
Purac
Natural solutions for safe, healthy and delicious food, that's our focus. Our ingredients are produced from renewable agricultural products and are used in a broad range of processed foods and beverages. By making use of what nature offers we keep food products as pure as they should be. This is what we call 'pure by nature'
New Francisco Biotechnology Corporation (NFBC)
New Francisco Biotechnology Corporation (NFBC) is one of the world’s leading suppliers of innovative prebiotics products for food, pharmaceutical, and feed applications. A 20-year experience in saccharide production and various international quality management systems such as ISO9001, ISO22000, QS Production, HALAL, OU Kosher, GMO-FREE IP, and SA8000 certificates have guaranteed premium quality of a series of international-grade oligosaccharide King-Prebiotics® products that are manufactured from 100% imported raw materials (i.e. lactose and starch). The “King-Prebiotics” products are in full compliance with EN, JAS, and FDA, and have gained international recognition.
Tate & Lyle - Speciality Food Ingredients
Tate & Lyle - Sweeteners, Texturants, Health and Wellness Ingredients Tate & Lyle is a global provider of ingredients and innovative solutions to the food, beverage and other industries. We operate from over 30 production facilities around the world, and through an international network of 14 research and application facilities.
Prinova
As a market leader of high-quality food & beverage ingredients, Prinova offers full-portfolios of sweeteners (natural & artificial), vitamins, amino acids, and much more. Prinova's experience and knowledge within the food industry keeps you a step ahead of the competition.
DIANA NATURALS a company of DIANA, FOOD DIVISION
DIANA, FOOD DIVISION provides high added value natural ingredients to its customers in the agri-food industry around the world.
KMC – Your partner in cutting costs
Let us help you optimize your costs by replacing expensive ingredients. With a background in potato based ingredients, KMC understands the challenge of minimizing costs without jeopardizing the quality of the end product.
Flavoutech Pty Ltd
Flavourtech are setting a new standard in enabling the manufacture of High Quality end products. Their technologies are utilised in the coffee, tea, flavour, fragrance, dairy, alcoholic beverage, nutraceutical, chemical and pharmaceutical industries.
Naturex, the global botanical leader
Naturex manufactures natural specialty ingredients for the Food & Beverage, Nutrition & Health and Personal Care industries.
Akzo Nobel Functional Chemicals BV – Salt Specialties
Salt has been our business since 1918. Starting as Royal Dutch Salt Industries (KNZ) in Boekelo, the Netherlands. The salt is dissolved in underground salt layers, formed hundreds of millions of years ago. Around 1963 we extended our business by starting salt production in Denmark, to serve the Scandinavian markets as well.
Alpha Packaging
Alpha Packaging is a leading manufacturer of high-density polyethylene (HDPE) and polyethylene terephthalate (PET) bottles and jars for the nutritional supplement, pharmaceutical, personal care, consumer chemical, automotive and food industries. Alpha has six manufacturing plants and one decorating facility in strategic locations across the United States, as well as a plant in The Netherlands.
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Probiotics: The Path to Better Digestive Health through Quality Clinical Trials
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