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Proteins, non-dairy


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A superior hydration and recovery ingredient - Kyowa Hakko

07-Apr-2014 - Looking for an ingredient that can deliver serious hydration, endurance and recovery benefits for your next sports nutrition bar or beverage? Sustamine® is a science-supported ingredient that can: enhance electrolyte and water absorption in the intestines; stimulate glycogen synthesis; inhibit muscle protein...
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27-Feb-2014 - Formulating healthy and appealing gluten-free products requires careful selection of ingredients.  Flours made from pulses (peas, beans, chickpeas and lentils) and pea fiber offer nutritional and functional advantages over other gluten-free ingredients.
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Welcome to FIC 2014 -

08-Feb-2014 - FIC 2014 Preview More than 70, 000 sqm Exhibiting floor space Over 11,00 exhibitors with over 300 overseas companies More than 90% of exhibitors are manufacturer Exhibits cover 23 categories of food additives and 35 categories of food  ingredients Chinese top exported-oriented companies all attend A...
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Plant protein consumer trends and technical overview - AIDP

30-Jan-2014 - Learn why plant proteins are posting staggering growth in this in-depth look at consumer trends, product categories and the science behind plant proteins.  This technical paper highlights key category protein segments, consumer benefits and introduces the only farm to factory...
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Food Vision 2014 – Connecting Leaders in Food & Drink Development - WRBM - Food Vision

17-Dec-2013 - Food Vision is the ultimate global event connecting leading innovators and senior business executives in food and drink development by combining strategic content with in-depth analyses of critical market trends and developments. Food Vision takes place on 31 Mar – 2...
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Ancient Whole Grain Rich in Omega-3’s - Pharmachem Laboratories

26-Nov-2013 - Chía is an oleaginous seed that differs from similar family plants in its fat content: 63 % of total fatty acids in chia seed are Omega-3 essential fatty acids in the form of alpha-linolenic acid, (ALA), which makes it the...
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Oat beta-glucan delivers clinically proven health benefits - DSM Nutritional Products

08-Oct-2013 - Oat beta-glucan has clinically proven health benefits in cholesterol reduction, blood glucose control and digestive health.  Learn about the market-leading brand, OatWell®, through an interactive webinar  about applications, science and marketing.  
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Probiotic marketing in 2013 and beyond - GoodBelly/NextFoods/DuPont Nutrition and Health

18-Mar-2013 - Regulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of science and regulatory parameters varies greatly with regions and countries so what marketing tools are...
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The global pre- and probiotic overview: Europe flatlines; Asia-Americas shine - Mintel

15-Mar-2013 - Probiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit a greater range of health claims. Prebiotics are growing in these markets too but...
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The microbiome revolution -

15-Mar-2013 - Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and probiotics work. Question is: Where will phase two go, can it help win claims...
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Non-GMO Ingredients - Scoular Company

01-Feb-2013 - The Scoular Company’s soy protein isolate is now Non-GMO Project certified! Scoular is a premier supplier of IP-certified, non-GMO nutritional ingredients used in dietary supplements and functional foods. Our customers feel secure knowing that the origin of the ingredients sourced...
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Clarisoy - ADM

31-Jan-2013 - Refreshing Taste, Protein-Packed NutritionStrong growth in the protein beverage market is projected as consumers understand the benefits of protein consumption throughout the day. Consumers will continue to seek out beverages that are great tasting, refreshing, economical, and a source of...
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The Must Attend Show for Food Additives and Ingredients -

22-Jan-2013 - Over 1,100 exhibitors cordially invite you to visit FIC--the largest and most influential show for food additives and ingredients in Asia.
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Going mainstream - the evolution of the sports nutrition market - William Reed Business Media

17-Jan-2013 - The US sports nutrition market is valued at about $21 billion by the Nutrition Business Journal, but how is the market divided, which geographical regions and demographic sectors are growing the most, and where are the opportunities? This webinar will...
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Opportunities and pitfalls: Building and maintaining a sports nutrition brand - William Reed Business Media

17-Jan-2013 - With the DMAA saga fresh in everyone’s minds and the industry reeling from claims from athletes that supplements are responsible for failed doping tests, how can a brand build the science, safety, and trust to bring market success. In this...
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Protein: Round table discussion - William Reed Business Media

17-Jan-2013 - This round-table discussion brings together a protein supplier, an experienced consultant and protein researcher, and a leading manufacturer of sports nutrition products.Discussion topics include the effectiveness of different protein sources (whey, casein, soy, rice, hemp, pea, chia, flax, egg, etc)...
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GRAS Portfolio: Sabinsa Corporation A Multitude of Exciting Developments - Sabinsa Corporation

24-Oct-2012 -
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Formulating with prebiotic fibers to create great-tasting healthy products - National Starch

07-Jul-2012 - Consumer interest in fiber for digestive health continues to rise. In a 2010 nationwide consumer survey, an astounding 48 % of American consumers reported that they had increased their fiber intake in the last two years, while another 49 %...
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The growing up of GOS - Domo

07-Jul-2012 - The best nutrition for the newly born infant is human milk, which contains all the nutrients the infant needs to be protected to all sort of infections and for sufficient development. One of the key ingredients in human milk are...
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HyadroColla™ Fish Hydrolyzed Collagen - Fenchem

18-Jun-2012 - HyadroColla™ is Fenchem’s hydrolyzed fish collagen, treated with advanced enzymolysis biotechnology and modified into widely different molecules ranging from 500da-3000da. Characteristics of mild odor, fast solubility and excellent compatibility ensure it ideally applies in beauty drinks, capsules and tablets.Welcome to...

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