A day at DDW: The truth about 4-MeI, 148 years in business, 150 shades of brown and a rainbow of natural colors ...
It's best-known for making the caramelized carbs that make Pepsi and Coke brown. But in five-10 years' time, predicts CEO Ted Nixon, DDW could be as big in natural colors from annatto to purple sweet potato, as it is in caramel colors. FoodNavigator-USA paid a visit to the firm’s HQ in Louisville, KY, to find out more...