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Whole grains 101: Highlights from the 2015 Whole Grain Summit

Whole grains 101: Highlights from the 2015 Whole Grain Summit

The 2010 Dietary Guidelines for Americans say half of our grains should be whole. So how are...

Lavender emerges as popular ingredient across categories

Lavender emerges as popular ingredient across categories at Summer Fancy Food Show

Lavender, a polarizing and difficult to use ingredient, emerged as a popular flavor in products across food...

New takes on sriracha offer enhanced sauces and snacks

New takes on sriracha offer enhanced sauces and snacks

Sriracha, the garlicky, hot chili sauce made popular by Huy Fong Foods, Inc., no longer is confined...