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Are barriers for hemp cultivation going down? New report documents industrial hemp legislative progress in US

Last year saw the addition of four new ‘Hemp States’ (Florida, Alabama, Pennsylvania, Rhode Island), according to Vote Hemp’s 2016 States Report.

USDA calls for comment on organic check-off proposal as demand for organic outstrips supply

The US Department of Agriculture’s call today for public comment on the Organic Trade Association’s application to create an organic check-off program comes at a time when sales of organic...

Are eggs ‘healthy’? Outdated FDA labeling rules don’t reflect latest science, says United Egg Producers

In recently revised guidance on ‘healthy’ label claims, the FDA changed its stance on total fat, but it should also make other changes in order to allow nutrient-dense foods such...

Reducing sodium intake could save more lives, money than treating related disease, study finds

Ambitious sodium reduction targets for the next two and 10 years laid out by FDA in draft voluntary guidance released last summer not only could save lives, but they could...

USDA will encourage farmers to go organic by harmonizing standards for transitional certification

Farmers transitioning to organic soon could more easily sell their products at a premium even during the transition period before they are fully certified thanks to a new USDA program...

Sourcing slower-growing chickens pits animal welfare, environmental concerns against each other

Manufacturers and retailers soon could find themselves between a rock and a hard place as the trend to source slower growing broiler chickens gains momentum with retailers and restaurants.  

USDA pilot to allow Americans to buy groceries online with food stamps

The US Department of Agriculture’s recent selection of a diverse group of national and independent retailers to sell online groceries to Americans using food stamps not only potentially expands the...

Kite Hill CEO: We just want to be able to use terms that consumers understand

Will the plant-based ‘milk’ debate prompt a wider probe of federal standards of identity?

According to the National Milk Producers Federation – and 34 members of Congress who wrote to the FDA before Christmas - using the term ‘milk’ on plant-based beverages misleads consumers,...

Confused about added sugar? FDA issues draft guidance on Nutrition Facts changes

The FDA has attempted to clear up some of the confusion over defining and calculating added sugar, in new draft guidance designed to help firms get to grips with the...

Campbell Soup backs 'potassium salt' petition: A more consumer-friendly name will ‘advance public health goals’

Campbell Soup has joined a growing number of food manufacturers backing a citizen’s petition from NuTek Food Science asking the FDA to allow ‘potassium salt’ as an alternate name for...

ConAgra dealt blow by ninth circuit in '100% natural' case, but its wider significance is less clear, say experts

A hotly-anticipated opinion by the US court of appeals for the ninth circuit in a high-profile false advertising case, contains bad news for defendant ConAgra Foods (now ConAgra Brands), but...

News in brief

FDA extends comment period on 'healthy' food labeling to April 26

The FDA has extended the comment period on the use of the term 'healthy in food labeling from January 26 to April 26.

2016: The year of the sugar tax

Debate around sugar taxes has hit the limelight this year, with the controversial topic grabbing headlines around the globe.  

FDA approves qualified health claim for high-amylose resistant starch and reduced risk of type 2 diabetes

News that the US Food and Drug Administration (FDA) has approved a qualified health claim about high amylose maize resistant starch as a weapon in the fight against type 2...

News in brief

USDA: 'Best if used by' makes more sense to consumers than 'sell by' and 'use by'

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has issued new guidance advising meat, poultry, and egg suppliers to replace separate ‘sell by’ and ‘use by’...

From Trump to climate change threats and scientific advancements, 2017 promises ‘excitement’

With each new year comes new trends in ingredients, cooking styles and eating patterns, but in 2017 the incoming presidential Administration could fundamentally change the way Americans eat by changing...

Nestlé USA to fight ‘baseless’ lawsuit over ‘no preservatives’ claims on Lean Cuisine

Nestlé USA is the latest in a series of food companies to be targeted by New York-based law firm Lee Litigation Group over its use of the label claim ‘no...

Companies, retailers must do more to make the healthy choice the easy choice, CSPI says

Consumer interest in healthy eating is at an all-time high, and in many ways food and beverage manufacturers are rising to meet this demand by cutting calories from across their...

Interview with counsel for six alleged child slaves

'Head in the sand' approach on cocoa supply chain may not wash if Nestlé, ADM & Cargill suit proceeds, says lawyer

A lawyer representing six alleged child slaves working in cocoa in a class action against Nestlé, ADM and Cargill says the ramifications of the case on the chocolate industry could...

FDA probe won’t derail Kraft ‘natural cheese’ lawsuit, says judge

While some ‘natural’ lawsuits have been put on ice while the FDA mulls over the meaning of the most contentious word in food marketing, a judge handling one such case...

FDA offers guidance on how to determine fiber status of prebiotic ingredients

In a recently issued draft guidance, the Food and Drug Administration has shed more light on the process of determining what’s a fiber and what might not be—information that could...

USDA proposes revisions to Nutrition Facts panel for meat and poultry products

The US Department of Agriculture (USDA) has proposed revisions to the Nutrition Facts panel for meat and poultry products, amending regulations published in May 2016.

FOOD LITIGATION 101: Are you up to speed?

There have been hundreds of class action lawsuits directed against food and beverage companies in recent years over everything from evaporated cane juice to Non-GMO claims. But has the false...

Dairy from cows fed GM feed is not ‘all-natural’, alleges lawsuit vs Dannon – but will it fly?

Has the FDA’s probe into ‘natural’ claims on food labels put a stop to the tidal wave of false advertising lawsuits engulfing food manufacturers? Not if a new complaint against...

Consumers seek ‘low-sugar’ claims, but remain confused & distrustful of nutrition labeling

Too much sugar remains a top consumer concern, but confusion about how to read product labels and general distrust of their accuracy means many Americans are at a loss as...

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