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Cargill - Protein

Cargill - Protein

Cargill’s 155,000 employees across 70 countries work relentlessly to achieve our purpose of nourishing the world in a safe, responsible and sustainable way. Every day, we connect farmers with markets, customers with ingredients, and people and animals with the food they need to thrive. We combine 157 years of experience with new technologies and insights to serve as a trusted partner for food, agriculture, financial and industrial customers in more than 125 countries. Side by side, we are building a stronger, sustainable future for agriculture.

Latest content from Cargill - Protein

The Future of Protein – 5 Key Trends for 2023

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The Future of Protein – 5 Key Trends for 2023

As retailers and food service providers look ahead in 2023 and beyond, they are faced with several important questions about the future of the protein category: Do I have the right assortment based on consumer demand? What internet and social food and...