Gum Technology Corporation specializes in gum and hydrocolloid blends. Coyote Brand gums, and gum blends extend shelf life by retaining moisture and providing freeze thaw stability. Coyote Brand Stabilizers thicken and gel creating a smooth mouthfeel and creamy textures while suspending seasonings, spices or fruit pieces in products across the food and nutraceutical industries.
Bring your stabilization problems to our R&D laboratory for quick and effective solutions. Gum Technology Stabilizers won't "flavor mask" and are often used at levels as low as 0.05%, making them cost efficient.
Gum Technology has over twenty-seven years of experience helping customers identify just the right gums or gum blends that result in the perfect product for any application. New, innovative gum blends are continuously being developed for a variety of products.
Visit Gum Technology's website to request a sample, problem solve, or just learn more about Gum Technology's full range of synergistic gum blends and/or individual gums such as Acacia (Arabic), Agar, Alginates, Carrageenans, Cellulose, CMC, Guar, Gum Arabic, Konjac, Locust Bean Gum, Pectin, PGA, Talha, Tara, Tragacanth & Xanthan.
Gum Technology can help you learn about what gums are, teach you what they can do for you, show you when and how you should use them, and explain why they are beneficial.
Find out for yourself why Gum Technology is a leader in the industry for technical service, product quality, price/value, and knowledgeable sales force.