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Breaking News on Food & Beverage Development - North AmericaEU edition | Asian edition

General Mills revamps product development, marketing to mirror start-ups, small brands

Food giant General Mills is tearing a page from the playbook of the start-ups and small brands with which it competes to change how it develops and markets new products. ...

Snacking Trends Forum highlights: ‘Packaged food doesn’t have to be junk food’

From all-day grazing to the 20% YoY growth in meat-based snacks, the merits of cricket flour, when and how to raise capital, nutrient density and guerrilla marketing, the FoodNavigator-USA Snacking Trends...

NPA lobbies legislators to protect definition of organic to include non-GMO

Consumer confusion about organic verses non-GMO claims abounds, and the Natural Product Association wants to set the record straight with a new lobbying effort. 

Grocers rearrange stores to better position healthy foods, FMI survey finds

As consumers’ understanding of food as a health management tool expands, retailers nationwide are changing how they stock and promote products to better drive sales and be considered a wellness...

The FoodNavigator-USA Snacking Trends Forum is now available on-demand

Missed our Snacking Trends Forum ? No problem, it's now available on demand to registered delegates for the next three months.

What can Coca-Cola learn from drumming gorillas? The ins and outs of a ‘radical’ one brand strategy

Each member of the Coca-Cola portfolio has a distinct identity and separate audience – so will they suffer under a ‘one brand’ strategy, asks Nir Wegrzyn of design agency BrandOpus.

Tiny Farms: Edible insects are a novelty today, but they’ll be mainstream tomorrow

Two or three years ago, you could count the number of US firms using cricket flour in food products on the fingers of one hand; today there are more than...

Enjoy Life Foods at Expo West: One out of 13 children in North America has food allergies

One out of 13 children in North America has food allergies today compared with one in 50 in 1990, and in the next couple of years, it’s going to be...

Bread is back! Dave's Killer Bread takes on the carb-bashers at Expo West

While retail sales of packaged bread have been pretty sluggish in recent years, one company that’s bucking the trend is Oregon-based Dave’s Killer Bread.

Lights, camera, action! a2 Milk outlines its US game plan at Expo West

Digestive issues after drinking milk are often attributed to milk protein allergy (which can be severe) or intolerance to lactose (milk sugars). But what if both of these have been...

IN PICTURES: From WTRMLN WTR to Temple Turmeric, beverage trendwatching at Expo West

From watermelon juice with a dash of lemon; to artichoke water with ginger; maple water; coconut smoothies; caffeine water; protein-packed dairy and non-dairy beverages; and a new wave of turmeric-laced...

Meet Fruigees, KRAVE, Barnana, Health Warrior, H.U.M.A.N. Healthy Markets

Have you signed up for the FoodNavigator-USA Snacking Trends Forum?

What’s a suitable portion-size? And will healthy vending become the norm?  To find out, FoodNavigator-USA has gathered together a panel of entrepreneurs to discuss the hottest new trends in the...

Disrupt or die: Big Food is at a crossroads, says Hartman Strategy

While ‘legacy’ food and beverage brands are laser focused on price, promotion and placement, no amount of financial clout or merchandising wizardry can mask the fact that smaller, sexier, more...

'I wouldn’t say it’s out of the question that we could be a public company'

Zevia CEO: ‘One of the things that has been a key contributor to our success is our independence’

Multinationals are snapping up smaller, more entrepreneurial brands in the natural or organic food and beverage space faster than you can say ‘because that’s where the growth is’. So will Zevia...

McDonald's to offer growth hormone-wary US consumers rBST-free milk

McDonald's USA is to begin sourcing milk for some products from cows not treated with growth hormone, recombinant bovine somatotropin (rBST).

Partnership for a Healthier America Summit

5 strategies for marketing to millennials

Firms need to move away from one-way marketing strategies in traditional media channels and embrace open engagement in new media outlets to capture the attention of millennials, who increasingly wield...

New products gallery: WhiteWave unveils Aussie style yogurts, Kellogg explores its Origins, Post enters breakfast biscuit category

From Post Foods' new breakfast biscuits to Häagen-Dazs's new Artisan Collection, this month’s gallery is packed with innovative new food and beverage products, many of which are making their debut...

We recognize we have to change the in-store experience

Target to double Made to Matter natural & organic collection as part of food 'reinvention' plan

Target will double the size of its 'Made to Matter' range of natural, organic, and sustainable products this year as part of a plan to "reinvent" its grocery offering and...

GUEST ARTICLE

GUEST ARTICLE: Investing in our future: Why the time is right for an organic check-off

As organic pioneers recognized more than twenty years ago, there is something keenly satisfying about controlling your destiny.

Tate & Lyle unveils Dolcia Prima allulose low-calorie-sugar: ‘We believe this will change the food and beverage landscape forever’

Tate & Lyle is launching a new ultra-low-calorie sugar that is found naturally in jackfruit and raisins, but is being made in commercial quantities via the enzymatic conversion of corn...

Hampton Creek Foods sued again over 'deceptive' Just Mayo name

Just weeks after Unilever dropped its false advertising lawsuit against Hampton Creek Foods over its egg-free spread ‘Just Mayo’, a consumer class action making near-identical claims has been filed in...

Judge: A reasonable consumer might be deceived by presence of SAPP in ‘all-natural’ baking mixes

The latest in a series of class action lawsuits filed over the use of synthetic leavening agent sodium acid pyrophosphate (SAPP) in foods marketed as ‘all-natural’ has been given the...

Coconut sugar: The latest sugar alternative

Coconut sugar is increasing in popularity because it is seen as being a healthier, more ethical alternative to sugar - but nutritionists remain sceptical of the health claims.

Special Edition: Going Non GMO in Supplements

Enzymes present special case in affirming non GMO status of ingredients

When trying to source non GMO dietary ingredients for supplements, the inclusion of enzymes presents a special case. There is confusion about the penetration of genetic modification technology into the...

Clear label pledge

Hershey's Milk Chocolate and Kisses to go non-GM

Hershey intends to remove genetically-modified ingredients from Hershey’s Milk Chocolate and Kisses by the end of the year.