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@Bruce Penner
You're right that there has been a lot of fuss about HFCS, but the main debate in the scientific community has mainly focused on fructose in recent years.
See these previous articles: http://www.foodnavigator-usa.com/Science/Fructose-sweeteners-may-promote-Syndrome-X
http://www.foodnavigator-usa.com/Science/Fructose-sweeteners-may-not-be-associated-with-kidney-disease
http://www.foodnavigator-usa.com/Science/Fructose-consumption-not-linked-to-blood-pressure-finds-review

Posted by Caroline Scott-Thomas
25 June 2012 | 21h03

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Back to: Sugar debate: Fructose may be healthy after all

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