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Access Full Stories California aims to protect its consumers from the possible unknown risks of consuming food from cloned animals and their offspring by proposing a bill requiring such products to display clear and prominent labels... Read Symrise steps up distribution in Canada Flavors firm Symrise has picked a distributor partner in Canada to help it achieve "continued growth" in the country... Read Dannon stands up to 'fraud' probiotic claims Dannon has said that it "categorically refutes" allegations of fraudulent claims made on its probiotic yogurts... Read Stabilized wheat bran could hold ingredient potential, NutraCea NutraCea has filed for provisional patent protection for its technology to stabilize wheat bran, which the company says can make it a commercially viable ingredient for use in foods... Read Hershey profits continue to tumble US-based Hershey yesterday posted a Q4 operating profit drop of 65 per cent, as high commodity costs, restructuring charges and competitive US market conditions continue to dog the confectionery giant... Read |
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Related Industry News Another vegetarian glucosamine launched in US A new vegetarian glucosamine has been launched in the US market, further demonstrating the high level of industry response to demand for plant-derived forms of the joint health ingredient... Read Science stacks up for B vitamins and pregnancy Low maternal vitamin B12 levels in combination with certain genes may have detrimental knock-on effects to the offspring, suggests a new Dutch that reports higher risk of heart problems... Read Sandwich growth hinged on niche groups, report High saturation in the US sandwich market will force manufacturers to focus on niche age and ethnic markets in order to boost market share, predicts a new Mintel report... Read Late-onset Alzheimer's slowed by DHA omega-3 Supplements of the omega-3 docosahexaenoic acid (DHA) can reduce levels an enzyme linked to Alzheimer's disease, suggests a new study from the University of California, Los Angeles (UCLA)... Read
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