Today on FoodNavigator-USA.com   Agropur heightens presence in competitive US cheese market Frutarom eyes organics with flavor site expansion Soft drinks linked to rising gout statistics Higher vitamin D needed for diabetes benefits? Proposed US hormone growth-milk law slammed

Related Industry News   Green light for Cyanotech's astaxanthin claims Cott shows bottle with green water plan Folic acid intake may also reduce premature births More work needed for fatty acids role in brain health

Breaking News on Food & Beverage Development - North America
Daily  Friday February 01, 2008		Forward to a colleague

	Access Full Stories Agropur heightens presence in competitive US cheese market Canadian dairy cooperative Agropur has set its sights south of the border with its acquisition of Trega Foods to enable company growth, impossible in Canada where competition is stifled... Read Frutarom eyes organics with flavor site expansion Frutatom has announced new investment in its US flavor operations, this time radically expanding its New Jersey facility to house new R&D capabilities... Read Soft drinks linked to rising gout statistics An increased intake of soft drinks and fructose consumption may increase the risk of gout in men, suggests a new study... Read Higher vitamin D needed for diabetes benefits? Combined supplementation with vitamin D and calcium may not reduce the risk of diabetes, suggests new research that challenges previous studies... Read Proposed US hormone growth-milk law slammed A new bill on milk labelling standards up for consideration in the Indiana House of Representatives has come under criticism this week by some organisations and producers, which claim it would prevent informed... Read
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	Related Industry News Green light for Cyanotech's astaxanthin claims Cyanotech has been given approval to use 17 different structure and function claims for its astaxanthin supplement BioAstin - a move which the firm says will help spread the word about the benefits of its product... Read Cott shows bottle with green water plan Cott, a leading manufacturer of private label and branded soft drinks, has agreed a finance deal with packager Sidel over the lease of blow-moulding equipment for expansion into sustainable bottled water production... Read Folic acid intake may also reduce premature births The risk of having a premature baby may be halved if women take folic acid supplements for at least one year before conception, suggests new data... Read More work needed for fatty acids role in brain health Research is urgently needed in the area of nutrition and its effect on behaviour, a parliamentary inquiry in the UK has said... Read Weekly comment Probiotics, friend or foe? The headlines are sensationalist: twenty-four people have died in a probiotic trial. Therefore, probiotics may be fatal. Throw those yoghurt shots away! Read Previous Headlines Flavor trends go local, ethnic and healthy Trends are set to combine in 2008, with Americanized ethnic flavors and healthy but indulgent products steering the market, while locally, ethically sourced food will continue to grow in popularity, says a new... Read Canadian group wants nutritional pulses on the menu The nutritional benefits of dry beans, chickpeas, lentils and dry peas and how they can be added to foods as a health-boost took center stage at a meeting in Canada today... Read Safflower rennet investigated for Argentine cheese SemBioSys Genetics has signed an option agreement over the use of its safflower-derived protein in place of rennet in cheeses in Argentina... Read Nanostructures tested as beta-carotene carriers in beverages Beta-carotene, used in foods and beverages as colourants and health ingredient, can be stabilised by novel nano-scale carriers, suggests innovative research from Germany... Read Polyphenol-rich fruit protect against Alzheimer's: study A diet rich in polyphenol-rich fruit like apples, oranges and bananas may protect against oxidative stress linked to loss of cognitive function and Alzheimer's, suggests a new study... Read Product Information - brochures, Web centers Put Your Brand in the Sweet Spot - Product Presentation Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Carbohydrates and fibres (sugar, starches) Cereals and bakery preparations Chocolate and confectionery ingredients Cultures, enzymes, yeast Dairy-based ingredients Emulsifiers, stabilisers, hydrocolloids Fats & oils Flavours and colours Food safety and labelling Fruit, vegetable, nut ingredients Health and nutritional ingredients Meat, fish and savoury ingredients Preservatives and acidulants Proteins, non-dairy Sweeteners (intense, bulk, polyols)

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