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Soybean hulls to cut fat uptake from donuts

Land O'Lakes launches trans fat-free cheese ingredients

Korea looks to GM to answer price hikes

Nutritionists call for more money, better breakfasts

Cargill's barley betafiber achieves heart health claim

 
   
Related Industry News
 
News briefs: Cadbury, Hershey and Swiss confectionery

Naturex joins ginseng research programme

US: New food safety tools target small meat firms

Vegetables, but not fruit, may slash diabetes risk

 
 
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Daily  26-Feb-2008 Forward to a colleague

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Soybean hulls to cut fat uptake from donuts
Adding micro-particulated soybeans hulls to a donut formulation may reduce the uptake of fat by the consumer after deep-fat frying, suggests new research... Read


Land O'Lakes launches trans fat-free cheese ingredients
Dairy ingredients group Land O'Lakes has reformulated some of its best-selling cheese powders to remove the trans fats... Read


Korea looks to GM to answer price hikes
South Korea is set to increase GM imports from the US amid rising food prices and dwindling supplies, as four leading corn starch and sugar producers enter new agreements... Read


Nutritionists call for more money, better breakfasts
School kids should be given more information about the benefits of eating well - and especially at breakfast time - according to the School Nutrition Association... Read


Cargill's barley betafiber achieves heart health claim
Cargill's barley beta concentrate is set to receive a new health claim from the US Food and Drug Administration (FDA) linking the ingredient to a reduced risk of heart disease... Read


All News Headlines for:
February | January | December

Related Industry News



News briefs: Cadbury, Hershey and Swiss confectionery
The sale of Cadbury subsidiary Monkhill is finalised, a Hershey director leaves his post, and the Swiss sweet industry experiences stable sales at home but higher sales abroad... Read


Naturex joins ginseng research programme
French ingredients supplier Naturex is investing in research on the North American strain of ginseng that may lead to European Union-approved claims for the popular herb... Read


US: New food safety tools target small meat firms
The University of Wisconsin-Madison has announced the development of web-based resources to help small meat and poultry processors with HACCP implementation... Read


Vegetables, but not fruit, may slash diabetes risk
A higher intake of vegetables, rich sources of fibre, antioxidants, and magnesium, may reduce the risk of developing type-2 diabetes by almost 30 per cent, suggests a new study... Read

Weekly Comment

Supplements - do we ask too much?

Taking a range of supplements from vitamin A to zinc is becoming part of everyday life. But as the latest study is published questioning their efficacy, people could be left wondering do they work? Read



Previous Headlines



Devastating refinery explosion stirs new safety debate
This month's explosion at Imperial Sugar's Savannah refinery has led to new debate over the safety regarding combustible dust, and provisions to reduce the likelihood of such incidents reoccurring... Read


ADM responds to HFCS obesity claims
Ingredients giant Archer Daniels Midland has criticised media reports linking the use of high fructose corn syrup with the rise in US obesity levels, saying it is not the sole cause of the epidemic... Read


Rice processor aims for greater efficiency
Riviana Foods has begun work on a new rice processing facility that it says will help it become "the most efficient rice company" in the world... Read


Unwanted coffee beans offer natural preservatives
Low-grade coffee beans - known to adversely affect the quality of the beverage - may offer extracts with antioxidant potential to extend the shelf-life of food products, suggests new research from India... Read


US agricultural exports predicted to rise
High raw material and energy prices, a continuing weak dollar, and growing global demand for food will push up agricultural exports, according to the US Department of Agriculture (USDA)... Read

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