Today on FoodNavigator-USA.com   Strike deals to secure organic ingredients, urges Frost Restructuring and price hikes yield results for McCormick Study suggests calories cause addictive brain response Sensible luxury the key to new age of boomers Microwave pipe technology enables uniform food heating

Related Industry News   Coca-Cola outlines coffee diversification plan DSM introduces blood pressure ingredient to US JBS expansion would damage US meat industry, claims group Red wine antioxidant may kill cancer cells

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Daily  27-Mar-2008		Forward to a colleague

	Technical / White Paper GanedenBC30™ Probiotic Survives Food Processing/Digestion GanedenBC30™ Probiotic is an ingredient that has highly viable cells that can survive harsh food manufacturing processes and gastric acidity. It offers long shelf-life. GanedenBC30™ is self-affirmed GRAS and is Kosher certified... Click Here Access Full Stories Strike deals to secure organic ingredients, urges Frost Organic food makers must make alliances with ingredients firms and farmers to ensure they have a secure supply of organic ingredients in the face of increasing demand, advises Frost & Sullivan... Read Restructuring and price hikes yield results for McCormick McCormick & Company has reported a strong set of results for its first quarter, thanks to higher pricing, greater volume sales, and foreign exchange rates in its favor... Read Study suggests calories cause addictive brain response A new animal study indicates that food calories, not just sweetness, can trigger a positive response in the brain - a breakthrough that could have implications for anti-obesity strategies and the food industry... Read Sensible luxury the key to new age of boomers A new study of consumers approaching their 70s indicates that the spending habits of this powerful 'baby boom' consumer group are set to shift - once again... Read Microwave pipe technology enables uniform food heating A manufacturer of microwave technologies claims to have developed a more efficient tube-based heating system for aseptic liquid and semi-liquid food products... Read
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	Related Industry News Coca-Cola outlines coffee diversification plan Coca-Cola has today finalised details of its ready-to-drink (RTD) coffee joint venture with Italy-based Illycaffè in a bid to further diversify its non-carbonated portfolio of brands... Read DSM introduces blood pressure ingredient to US A new naturally-derived ingredient designed to help maintain healthy blood pressure has attracted significant attention on its first formal introduction to the US market, said manufacturer DSM... Read JBS expansion would damage US meat industry, claims group The acquisitions planned by a major US beef packager - JBS Swift - will have far-reaching effects on the nation's meat packaging industry, according to industry members  that have voiced opposition to the... Read Red wine antioxidant may kill cancer cells The antioxidant resveratrol, found in grape skins and red wine, can cripple the function of pancreatic cancer cells while sensitising them to chemotherapy, says new research... Read Weekly comment Calm crucial for energy products Energy drinks are a runaway success but extreme marketing and product formulation has the potential to cast a shadow over the multi-billion dollar global industry. Read Webcast Consumers and Fiber: Insight from Tate & Lyle Consumers tend to think that products that are high in fiber will be tasteless and dry, and yet 72% are trying to eat more of it (IFIC Foundation Food & Health Survey 2007). Attend our webinar to find out how you can create products which answer this demand... Click Here Previous Headlines Battle continues over labeling of rbST in milk Monsanto is continuing to fight attempts across the US to allow milk produced from cows that have not received its Posilac growth hormone to be labeled as such... Read New technique opens up supply of sweet potato ingredient New supply of the premium ingredient sweet potato paste is becoming available as of today, thanks to a new process developed by USDA that retains nutritional and sensory properties... Read Fruit and veg linked to kids' school performance, study Fruit and vegetable consumption and dietary fat intake were found to play an important role in children's academic performance, highlighting yet again the need for balanced diets at an early age... Read Tiny hairs could explain apple storage issues Researchers from the UK have identified tiny hairs between the cells in Fuji apples - a trait they believe could have implications for storage of late-harvested fruit... Read Wild Flavors aseptic abilities cater to natural beverage trend Aseptic ingredients can help beverage manufacturers tap into the growing trend for natural products, says Wild Flavors, which recently acquired its own aseptic manufacturing business. ... Read Technical / White Papers, Case studies, Web casts A new way to consume probiotics day by day - Technical / White Paper GanedenBC30™ Probiotic Survives Food Processing/Digestion - Technical / White Paper Product Information - brochures, Web centers Put Your Brand in the Sweet Spot - Product Presentation Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Carbohydrates and fibres (sugar, starches) Cereals and bakery preparations Chocolate and confectionery ingredients Cultures, enzymes, yeast Dairy-based ingredients Emulsifiers, stabilisers, hydrocolloids Fats & oils Flavours and colours Food safety and labelling Fruit, vegetable, nut ingredients Health and nutritional ingredients Meat, fish and savoury ingredients Preservatives and acidulants Proteins, non-dairy Sweeteners (intense, bulk, polyols)

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