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Givaudan to move savoury flavour production to Hungary
31-Aug-2010 - Givaudan plans to streamline its savoury flavour manufacturing production in Europe, with a new plant in Hungary designed to take over most of its current production from the UK and Switzerland.
Givaudan on track with targets as H1 sales increase
05-Aug-2010 - Givaudan has reported a strong first half performance, with results boosted by the successful integration of Quest International as well as continued growth in developing markets.
Givaudan focuses on umami for clean label taste enhancement
20-Aug-2009 - Givaudan has developed a new range of flavour ingredients focusing on umami in order to allow manufacturers a clean label approach to flavour enhancement, the company says.
Abrupt end to Givaudan collaboration with Redpoint Bio
08-Apr-2009 - Givaudan has terminated its alliance with Redpoint Bio Corporation to develop novel sweetness enhancers and bitter blockers because it said a key milestone has not been achieved.
Givaudan unveils sensory approach to salt reduction ingredients
25-Feb-2009 - Flavour giant Givaudan is using new sensory validation techniques to measure how salt impacts on aspects of taste, and is using this as the basis for new ingredients.
Stevia’s bitter taste receptors discovered, claims Givaudan
12-Feb-2009 - Givaudan has claimed it has discovered the bitter taste receptors triggered by Reb-A, the natural, high intensity sweetener derived from the leaves of the stevia plant.
Givaudan seek to disrupt orange flavour expectations
08-Oct-2008 - Givaudan is introducing eight new orange flavours that it has developed using its TasteTrek system, which it expects to disrupt consumers’ preferences of orange and move the market forward.
Givaudan reports ‘resilient’ six months
06-Aug-2008 - Givaudan has reported a good first half to 2008 despite the economic environment, seeing above-market growth and hassle-free integration of its recent Quest acquisition.
Nervous citrus industry faces new woes
18-Jul-2008 - A disease that can wipeout citrus crops is adding to the woes of an industry that has seen price hikes and supply shortages over recent years.
Givaudan alternatives to ease lemon oil squeeze
17-Jul-2008 - The high cost of citrus, mainly as a result of poor weather in prime growing regions, has led Givaudan to develop a new range of lemon oil replacers, which it claims are a precise match for the flavour profile and functionality.
Oil extenders designed to cut lemon costs
17-Jul-2008 - The flavor company AM Todd has introduced two new citrus products which it has developed in response to lemon oil shortages and price increases.
Consumers key to Givaudan vanilla progress
03-Jul-2008 - Ingredients group Givaudan says it is making use of in-depth knowledge on consumer preferences to drive innovation in the field of vanilla ingredient supply and taste profiles.