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A new way to consume probiotics day by day

Published: 27-Mar-2008 | Format: PDF file | Document type: White / Technical Paper
Related applications: Cultures, enzymes, yeast

HOWARU Premium Probiotics cultures are opening up fresh opportunities for cheese manufacturers in the US. Download Danisco's latest technical application update on probiotic cheese. Danisco ICTE booth #1014- April 22-24th, 2008 - Madison, WI

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