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Abby Ceule
Marketing Manager, Food Ingredients
Caravan Ingredients, Inc.
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Jim Doucet
Manager, Emulsifier Innovation Center
Caravan Ingredients, Inc.
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Achieve a healthier product: The answer to eliminating trans fats and reducing saturated fats |
The Trancendim™ line of high diglycerides from Caravan Ingredients transcends existing lipid structuring technology by delivering zero grams trans fat and significantly reduced saturated fat; all while maintaining exceptional taste, mouthfeel and flavor release. Join us for a webinar presentation by Caravan Ingredients’ Jim Doucet, Emulsifier Innovation Center Manager, and Jim Wells, Commercial Insights Director as they discuss consumer perceptions of saturated fats and how Trancendim™ can provide a healthier option for foods that contain or are prepared in fats and oils. |
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