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Beyond Meat expands plant-based portfolio with Beyond Sausage

Beyond Meat expands plant-based portfolio with Beyond Sausage

Beyond Sausage - the latest innovation from plant-based brand Beyond Meat – is made with pea protein isolate, fava bean protein, rice protein, potato starch, coconut oil and beet juice “to deliver on the juicy, satisfying taste and texture of pork sausage,...

What was the biggest surprise of 2017 in food, asks Rabobank

What was the biggest surprise of 2017 for the food industry?

With hindsight, we can all pretend we saw it coming, but in reality, Amazon’s acquisition of Whole Foods Market – announced on June 16 – caught most of the industry by surprise, says Rabobank, which polled 200+ food execs from entrepreneurs to CEOs of...

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