All news articles for April 2020

MonkFiber doubles as a sweetener and dietary fiber, says Ingredients by Nature

Monk fruit... a new source of dietary fiber that doubles as a sweetener?

By Elaine Watson

Monk fruit (Luo Han Guo) is best known as a source of high intensity natural sweeteners, but it could also emerge as an intriguing new source of fiber, claims Ingredients by Nature, which has developed a ‘sweet fiber’ from the pomace of monk fruit called...

SURVEY: How is coronavirus impacting food innovation and R&D?

SURVEY: How is coronavirus impacting food innovation and R&D?

By Elaine Watson

Onboarding new brands is not top of the priority list right now at most food retailers, many of which are more focused on rationalizing SKUs than adding new ones. Meanwhile, R&D under lockdown isn't easy. So is innovation on pause, or are companies...

Big Food and coronavirus: The response so far

Big Food and coronavirus: The response so far

By Mary Ellen Shoup

Over the past few weeks, big food manufacturers have leveraged the strength of their operations and logistics capabilities to combat the spread of COVID-19. Many are also supporting their employees with additional compensation, cash bonuses, waived health...

SōRSE emulsions are currently in around 30 products, including a new line of beverages from startup Mad Tasty

Formulating with CBD: In conversation with SōRSE Technology

By Elaine Watson

While developing new products during a pandemic presents obvious challenges, food and beverage companies remain bullish about the potential for products featuring hemp-derived CBD, says Seattle-based SōRSE Technology, which supports brands looking to...

Convenience stores pivot in response to coronavirus crisis

Convenience stores pivot in response to coronavirus crisis

By Mary Ellen Shoup

Over half (52%) of convenience stores are reporting increased grocery sales as consumers seek out pantry items from more retail channels to address their coronavirus shopping needs, reports the National Association of Convenience Stores (NACS), which...

Plastic packaging: Hero or villain in the coronavirus era?

Plastic packaging: Hero or villain in the coronavirus era?

By Oliver Morrison

Coronavirus has provoked the food packaging debate, with some using the crisis to hammer home the message that plastic is vital for protecting food from germs and extending its shelf life, while others stress that the pandemic highlights the fact that...

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