Kakookies: Allergy friendly cookies with whole grains

By Elaine Watson

13-Oct-2020 - Last updated on 13-Oct-2020 at 20:51 GMT

Developed by Sue Kakuk, two-times Pillsbury Bake Off finalist, Kakookies plant-based are certified gluten-free, vegan, dairy free, egg free, and soy free, and made with whole grain oats.

FOOD FOR KIDS TRAILBLAZERS GALLERY: Entrepreneurs to watch... innovative new brands in the kids' food, meals and beverage space

The three winners: Mission MightyMe, CHUM Fruit Bites, Good Feeding (Go Well)

Kaylee's Culture: Bubbly probiotic water

So Cool Brands: Zero sugar beverage

Mavericks Snacks: Whole grain cookies, crackers with lower sugar

Crunchables from That's It... organic apple, and nothing else

Field Trip Snacks: Chickpea butter

Nuttee Bean Co: Favalicious roasted fava bean snacks

Growth Spurt: Toddler formula made with full cream goat milk

Ground Pro from Inland Empire Foods: Shelf-stable lentil crumbles

Kakookies: Allergy friendly cookies with whole grains

Rule Breaker Snacks: Allergy-friendly and lower sugar brownies, bites

lil' gourmets: Exposing young kids to unique tastes, textures, and cuisines

Littlemore Organics: Whole grain sorghum puffs

Meal2Grow from Sneakz Organic: Plant-based nutrition powder for children

Nurture Life: DTC kids meal subscription service

Sandbox Snack Co: 'Bake at home' protein bar for kids

SOS Pediatric Hydration: An oral electrolyte solution for kids with less sugar

Kinderlyte oral electrolyte solution for kids

Pipin Pear chilled baby food

Meet the trailblazers! FREE webinar November 11

Related event

View more

FoodNavigator-USA Summit 2020: Food for Kids

Online event 21-October-2020

This year’s FoodNavigator-USA Food for Kids Summit is transitioning from our usual face-to-face event to an interactive broadcast series.

Related news

Show more

Related products

show more

Localizing Your Supply Chain

Oracle NetSuite | 07-Oct-2020 | Technical / White Paper

Building resilience requires establishing relationships with multiple suppliers and manufacturers. It also requires complete visibility into the source...

4 Ways Artificial Intelligence Will Transform Food Businesses

Aptean | 06-Oct-2020 | Technical / White Paper

For many people, the concept of Artificial Intelligence (AI) is something of fantasy novels and films where powerful machines take over the human race....

5 top trends fueling product preferences

Cargill | 01-Oct-2020 | Product Presentation

Though many industry events have been postponed, Cargill has created an innovative new way to connect and spark product innovation.

6 Key Trends & Insights in Frozen Foods

Signals Analytics | 16-Sep-2020 | Research Study

Evolving consumer tastes, rapid adoption of new trends, and the Covid-19 crisis are driving the need for innovation from Food & Beverage brands. To...

Related suppliers

Almendra—The Stevia People

Amano Enzyme USA Co.

Analytical Flavor Systems (Gastrograph AI)

Döhler – Natural Food & Beverage Ingredients

ExcelVite Sdn. Bhd.

FARAVELLI, The Best Ingredients for a tasty life!

Kancor Ingredients Limited

NP Nutra (Nature's Power Nutraceuticals Corp.)

Sensient Colors

Sweet Green Fields Co., Ltd.

ViscoTec America Inc. – Dosing & Filling Systems

Follow us

Products

View more

Webinars

Upcoming supplier webinars

10 Nov 2020 Tue BENEO Slow carbs improve your metabolism. It’s a no brainer for consumers at all life stages.

Upcoming editorial webinars

On-demand webinars

Headlines

Promotional Features