Forager Project adds oats and seeds to its cashewmilk yogurts
By Elaine Watson
- Last updated on
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Forager Project's new cashewmilk yogurt with oats and seeds, is made with gluten-free oats, chia, and flax seeds and contains 5g protein. Fortified with calcium and vitamin D, the line is rolling out this month at Whole Foods and other retailers nationwide (SRP $2.49).
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