Europe and the US continue to dominate demand in the €4.5 billion
flavours market, but Asia Pacific region is quickly catching up
thanks to high single-digit growth, reveal figures from a new
report, writes Lindsey Partos.
Joining the heated debate on GM food crops and ingredients, a group
of agricultural experts, herded together under the UN-backed FAO,
declare an A to Z approach must be the only path for 'responsible
deployment' of GM crops.
Health ingredients firm Acatris has developed a directly
compressible version of its SoyLife brand soy isoflavone
ingredient, designed to remove some of the hurdles for companies
looking to offer isoflavone capsules or tablets.
Russian authorities are set to readmit Polish dairy exports,
according to unconfirmed reports appearing in the Polish press last
week, but will this be enough to satisfy overseas investors?
asks Tom Armitage.