The US food industry needs to be regulated by a single food-safety
agency with the authority to test widely for dangerous pathogens,
demand recalls and penalize companies that knowingly sell
contaminated food, according to the author...
Publication of the new European health and nutrition claims and
food fortification regulations has been delayed until next spring -
a scenario that should affect nothing but the timescale for
entering into force, although experts...
There's no way but out for heart-damaging trans fatty acids, and
procrastinators in the food industry will achieve nothing by
delaying reformulation other than lagging behind in the game as the
rest of the world waves goodbye.
Broad restrictions need to be implemented on the marketing of foods
and beverages to children, as the majority of these are high in
salt, fat and sugar, according to a report by the World Health