Events

Upcoming Events

Infant Nutrition

Infant Nutrition

Webinar

The Asia-Pacific infant formula market size was valued at $11.4 billion in 2017, and is projected to reach $26.8 billion by 2026, with China, India and emerging South East Asian markets particular hotpots.

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Beverage Trends

Beverage Trends

Webinar

Beverage trends session featuring brands developing innovative new beverages for kids, spanning packaging trends, sustainability, sugars and sweeteners, flavor trends, market dynamics, ingredient trends and new routes to market.

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Active Nutrition

Active Nutrition

Webinar

Asia-Pacific’s active and sports nutrition was valued at $1.4bn in 2019, and is forecast to hit $2.3bn by 2023 as consumers increasingly prioritise health, wellness and fitness.

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Reformulation & Fortification

Reformulation & Fortification

Webinar

Asia continues to battle the double-burden of malnutrition and obesity, leading to projections that the reformulation market will rocket from $65bn today to $110bn by 2025 and the fortification sector will surge from $70bn to $125bn by 2030.

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Archives

ACI’s Food Law & Regulation Forum

ACI’s Food Law & Regulation Forum

Online Event

American Conference Institute’s Food Law & Regulation forum on May 23-25 in Chicago will help you navigate the regulatory maze that plays such a crucial part in your practice areas and business objectives. Save 10% with code P10-999-FNV17

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FoodNavigator-USA Clean Label editorial webinar

FoodNavigator-USA Clean Label editorial webinar

Webinar

The clean label movement began as an industry response to consumer demand for foods and beverages that were more “natural,” and therefore perceived as healthier. Early on the chopping block were artificial colors and flavors, “chemical”-sounding preservatives...

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The FoodNavigator-USA Beverage Entrepreneurs to watch Forum

The FoodNavigator-USA Beverage Entrepreneurs to watch Forum

Webinar

Once a staple in lunchboxes and at dinner tables across America, sugary and artificially sweetened sodas have fallen out of favor as consumers have fine-tuned their health and wellness goals. But in their place a bevy of innovative options have emerged...

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Snacking Innovation Online Summit 2017

Snacking Innovation Online Summit 2017

Online Event

In our unique free-to-attend online Snacking Innovation Summit, FoodNavigator-USA and BakeryandSnacks have brought together market researchers, retailers, and the founders of some of the most successful snacking brands in the business to talk about:what...

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The FoodNavigator-USA Pulse Innovation Forum

The FoodNavigator-USA Pulse Innovation Forum

Webinar

Beans, chickpeas, peas and lentils are now appearing as added value ingredients in every part of the store, from chips and snacks to salads, soups, pastas, dips and baked goods. Non-GMO, gluten-free, high in protein, fiber and micronutrients, and low...

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FoodNavigator-USA Weight Management

The FoodNavigator-USA Weight Management Forum

Webinar

Obesity is associated with rising rates of heart disease, diabetes and a swath of other chronic diseases. But shoppers are increasingly turned off by marketing focused on “dieting,” and regulatory efforts to tackle sugar, portion sizes and marketing to...

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Beverage Innovation 2016

TREND-WATCHING PANEL What’s hot, what’s not, what’s next?

Webinar

What are the fastest-growing beverage categories and what consumer trends are successful firms tapping into? Hear from two leading beverage market researchers, a beverage CEO and a leading retailer to find out which beverage categories are growing, what...

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Beverage Innovation 2016

Keynote presentation: Suja Juice

Webinar

Suja’s progress has been nothing short of meteoric, generating revenues of $18m in 2013, more than $40m in 2014, and a forecasted $70-80m in 2015. And now it can count Coca-Cola and Goldman Sachs’ merchant banking division as key investors. CEO Jeff Church...

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Beverage Innovation 2016

Beverage Innovation 2016

Online Event

From drinking vinegar to cold brew coffee, HPP juices and kombucha, the beverage market is a hotbed of innovation.In our free-to-attend online Beverage Innovation Summit, FoodNavigator-USA and BeverageDaily have brought together market researchers, retailers,...

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FoodNavigator-USA Forum: Protein!

FoodNavigator-USA Forum: Protein!

Webinar

Protein is a hot trend in food formulation right now. But is this a sustainable trend or a passing fad? How much protein is enough, and do the next generation of proteins, from rice and pea to algae and insects, deliver in the same way that soy and whey...

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Protein! forum

Protein! forum

Online Event

Protein is a hot trend in food formulation right now. But is this a sustainable trend or a passing fad? How much protein is enough, and do the next generation of proteins, from rice and pea to algae and insects, deliver in the same way that soy and whey...

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FNU Dairy Innovation Forum

FoodNavigator-USA Dairy Innovation Forum

Webinar

What’s hot in dairy? Grass-fed everything? Yogurt for men? Tummy-friendly milk? A whole milk resurgence? What’s next after Greek yogurt, and is the high-protein trend a fad? To find out, FoodNavigator-USA has gathered together CEOs from some of the most...

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Dairy Innovation Forum

Dairy Innovation Forum

Online Event

What’s hot in dairy? Grass-fed everything? Yogurt for men? Tummy-friendly milk? A whole milk resurgence? What’s next after Greek yogurt, and is the high-protein trend a fad? To find out, FoodNavigator-USA has gathered togetherCEOs from some of the most...

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Going non-GMO Forum

Going non-GMO Forum 2015

Online Event

With uncertainty over GMO labeling creating anxiety throughout the food supply chain, more and more manufacturers are exploring how to avoid GMOs - whether they have a problem with them or not. In this FoodNavigator-USA online forum, we gather together...

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