Videos

Trend-spotter: The rise of slow-energy

Dispatches from Vitafoods Europe 2013

Trend-spotter: The rise of slow-energy

By Shane Starling

There are two speeds when it comes to energy products: Slow and fast, says Mintel trend-spotting guru David Jago.

It would be nice to revise calorie values, but that's going to be very difficult, says Wickham.

Should we revise how calories are measured?

By Caroline Scott-Thomas

The current method of measuring the calorie content of foods could be flawed, says Professor Martin Wickham of Leatherhead Food Research.

Is it too risky to market foods containing GMOs as 'all-natural'?

Is it too risky to market foods containing GMOs as 'all-natural'?

Consumers, market researchers tell us, want foods that are ‘wholesome’, ‘authentic’, and above all ‘natural’, although few of them can articulate what this means. And they are not alone. Regulators have not had much of a stab at defining ‘natural’ either,...

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