Kemin Foods has earned expanded GRAS status for increased amounts
of its lutein in the current GRAS food categories and for use as an
ingredient in new foods such as bottled water, chewing gum and
Crowds of food industry professionals will start pouring through
the doors of Chicago's McCormick Place South building this weekend
for the opening of the IFT Annual Meeting + FOOD EXPO. This year's
event - opened by Health...
Top heart charity launches 'pinch of salt' consumer awareness
campaign in the UK to tackle salt consumption while scientists in
the US investigating the link between salt and taste forsee new
healthy salts in the future.