Amid increased environmental concerns over palm oil production, Sensient Colors has developed palm-free natural colors to expand on its existing natural colors portfolio.
Mars Chocolate North America has announced nine product launches planned for 2014, which it will exhibit at the Association for Convenience & Fuel Retailing (NACS) show at the Georgia World Congress Center in Atlanta between 12-15 October.
Danone in Canada has announced plans for a CAD$40m (US$39m, €29m) expansion of its Greek yogurt manufacturing capabilities – an investment designed to meet growing demand for its Oikos yogurt range from Quebec-based consumers.
Big Interview: Chris Cuvelier, founder/CEO of Zola Fruits of the World
In the increasingly crowded marketplace of functional beverages, what kind of impact can one more manufacturer of acai juice and coconut water expect to have?
60-second interview, Kristen Mercure, Green Mountain Coffee Roasters
The recent growth of the single serve coffee market has been nothing short of meteoric. But is 'fresh-brewed' soup a bridge too far, or could Green Mountain Coffee Roasters (GMCR) and partner Campbell Soup have stumbled upon CPG gold?
WhiteWave Services Inc. has filed a patent application for ‘light milk,’ a lower-calorie alternative to skim milk without a watered-down flavor and mouthfeel.
Nestlé extended its lead at the top of Rabobank's Dairy Top 20 table - moving drastically away from the likes of Danone, Fonterra, and FrieslandCampina. Can you guess who filled the other 19 spots?
Dr Pepper TEN risks sharing the fate of ‘countless other’ product extensions’ that fail to cut it as independent brands, given declining distribution in the US C-store channel, one analyst warns.
Flowers Foods will ignite growth in new markets and pick up lost volumes with its newly acquired ex-Hostess brand Wonder – a product its president and CEO describes as a ‘powerhouse’ brand.
Natural snack brands including Pirate’s Booty (gluten-free rice and corn puffs) and True North (premium nut clusters) have huge untapped growth potential, bosses at B&G Foods told delegates at the Barclays back to School conference this week.
The ‘exceptional momentum’ of Campbell’s Chunky soup range looks set to continue as the company launches three more ‘pub-inspired’ soups to coincide with the kick-off of the new NFL season.
Chobani has issued an formal voluntary recall for one batch of its branded Greek yogurt in the US following reports of illness - just days after the company discovered mold in the product lot.
Riding the wave of continued strong consumer demand for gluten-free food options, Canada’s gluten-free market reached $458.9 million in 2012, according to a recent report from Packaged Facts entitled 'Gluten-Free Foods in Canada'.
Stevia First, an early stage company based in Yuba City, CA, has built its business model on bringing stevia production onshore in the US. Supply chain transparency and technical innovation are the two pillars on which the company is built, said CEO...
PepsiCo’s new energizing juice drink Mountain Dew Kickstart has generated more than $100m in sales in its first year, bosses at PepsiCo revealed yesterday.
Dairy Farmers of America (DFA), the nation’s largest dairy farmer-owned milk marketing cooperative, has purchased milk, juice and fruit drink processor Dairy Maid Dairy.
Jif peanut butter to Folgers coffee maker J M Smucker is on track to launch 100 new products this year and says its innovation success rate “exceeds industry norms”.
Mondelez International plans to close older ‘subscale’ facilities and will open five previously unannounced sites by 2020 as part of a five-step supply chain efficiency program.
Greek yogurt manufacturer Chobani has asked grocery retailers to pull selected yogurt cups from shelves after quality concerns surfaced over certain cups experiencing swelling or bloating.
Hillshire Brands has entered the dried meat snacks category after striking a deal to buy California-based premium pork and beef jerky maker Golden Island Jerky for an undisclosed sum.
PepsiCo is exploring the potential of natural energy drinks containing Chinese herbal extracts that can alleviate fatigue and enhance sports performance without a big dose of caffeine, a patent application indicates.
Nestlé Nutrition has reiterated its belief in the immune system-related benefits of its Gerber brand probiotic-enriched infant nutrition products, after a US District Judge threw out a lawsuit that branded its claims "misleading."
Chobani has vowed to remove hemp seeds from its Blueberry Power Flip Greek yogurt pots, after the US Air Force banned consumption of the product over concerns about the seeds' potential to produce false positive drug test results.
Hundreds of illnesses from Cyclospora in Texas do not show a connection to Taylor Farms’ salad mix, according to the Centers for Disease Control and Prevention (CDC).
What have you heard lately about Michigan? That its biggest city (Detroit - once the wealthiest city in the world) recently filed for bankruptcy? Or that from December 2009 to March 2013, it was the #1 state in the nation for creating manufacturing jobs,...
Unilever has announced plans to pump $152.5m into its New Century margarine and spreads manufacturing plant in Gardner, Kansas, increasing its size by 50% to 447,929 square feet and creating 100 new jobs.
Whetstone Chocolate Factory is to begin manufacturing Yowie-branded toy-filled chocolate eggs in the US as its licensor initiates legal action against an alleged imitator.
Premium nuts and snacks maker Diamond Foods has agreed to settle a private securities class action against the firm and two of its former executives over accounting errors that forced it to restate its 2010 and 2011 earnings and scuppered its plan to...
It’s been a good week for JM Smucker: The company just announced the ‘small but important’ acquisition of Enray Inc., reported its ‘strongest first quarter earnings ever’, and continued to see stellar growth for the Uncrustables brand.
A new entrant is set to stir up the long stagnant shelf stable meat replacement market. Neat Foods, a Lancaster, PA-based startup, will debut its line of vegan, gluten- and soy-free, non GMO meat replacements at the upcoming Expo East trade show in New...
Quaker's involvement in oat research does not need to be compromised by its interest in the sector and should be supported given the lack of funding from elsewhere, says an analyst.
Heineken CEO Jean-François Van Boxmeer says the company’s flagship brand cannot directly compete with a craft beer sector that has hogged US beer growth over the past decade.
When Garden of Life looked at extending its protein and meal replacement lines with coffee and yerba mate flavors, the company was looking for partners that were the right fit both in terms of ingredient quality and service but also in terms of outlook,...
Two young entrepreneurs have developed a high protein bar using crickets that they say have superior nutritional qualities and can go a long way in making insect consumption mainstream in America.
GMO laws are vague and this is driving up ‘all natural’ class action lawsuits but consumers need to do more to steer the conversation, says cereal and snack maker Barbara’s, who recently settled a case to the tune of $4m.
Despite all the recent hype about plant-based protein, the frozen meat alternatives category was stuck in a bit of a rut until pretty recently, says the man behind the fastest growing brand in the market.
Flowers Foods remains confident in the strength of its Tastykake business a month after Hostess re-entered the market with the infamous Twinkie et al., its CEO says.
Grupo Bimbo has developed a branded US gluten-free line that an analyst predicts big things for given the company’s strong market foothold and retail network.
Campbell Soup says it is in final and exclusive negotiations for the potential sale of its business in Europe - which includes soups and simple meals brands Liebig and Royco in France; Erasco in Germany; Blå Band in Sweden; and Devos Lemmens and Royco in Belgium...
Unilever has announced plans to sell its Wish-Bone and Western dressings brands to Pinnacle Foods in a $580m deal as it continues to shed non-core brands.
![Potvin: 'Growth had stagnated, it was stuck between a bun, and we’d all had our fair share of [veggie] burgers'](/var/wrbm_gb_food_pharma/storage/images/_aliases/news_teaser_medium/7/2/6/2/2712627-1-eng-GB/Gardein-CEO-75-of-the-growth-in-the-frozen-meat-alternative-category-last-year-came-from-us.jpg)
