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Could warning labels on soda reduce consumption?

By Rachel Arthur

Displaying health warnings on sugar-sweetened drinks could be an effective way of reducing consumption, suggest US researchers, who found a 14.5% decline in consumption among students when warning labels were displayed on drinks in a college cafeteria....

Unilever unveils mission to make plant-based eating ‘the new normal’

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Unilever unveils mission to make plant-based eating ‘the new normal’

By Elaine Watson

Unilever is targeting annual sales of €1bn ($1.19bn - or around five times what it's selling today) from plant-based meat and dairy alternatives within five to seven years as part of a broader plan to make plant-based options more accessible, affordable...

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