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New blight-resistant chickpea

New blight-resistant chickpea

A new chickpea variety called Sierra has been released by
Agricultural Research Service scientists and their co-operators in
the US. Sierra's high yield and disease resistance to Ascochyta
blight are expected to appeal to the...

Ways to glaze

Ways to glaze

A new alternative to the traditional egg wash for bakery products
has hit the market with ICI subsidiary National Starch &
Chemical launching Versa-Sheen glazing agent.

Sales sweet for Corn Products

Sales sweet for Corn Products

Sales for US food ingredients company Corn Products International
were on target for the first quarter of 2003 ended 31 March 2003
with the company announcing on Tuesday that sales had risen 23 per
cent, lifting earnings and increasing...

Stick to the milk

Stick to the milk

New research presented this week reveals that girls who consume
more calcium on average may weigh less and have lower body fat than
their counterpart.

Diets go nuts

Diets go nuts

How exactly do peanuts contribute to preventing cardiovascular
disease? A new study from the US finds that peanuts may improve
total diet quality by increasing a number of nutrients.

Stick with the pasta

Stick with the pasta

A sweeping review of research on low carbohydrate diets over the
past thirty years casts a shadow over the long term effects of this
immensly popular dietary regime,

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