Product Presentation

5 top trends fueling product preferences

Format: Video | Document type: Product Presentation

Related categories: Carbohydrates and fibers (sugar, starches), Emulsifiers, stabilizers, hydrocolloids, Sweeteners (intense, bulk, polyols)

Though many industry events have been postponed, Cargill has created an innovative new way to connect and spark product innovation.

Our virtual booth is an interactive multimedia experience showcasing five of the top trends influencing product development. Discover proprietary consumer insights, unique ingredient solutions, fresh new prototypes and more to propel your brand forward.

  1. Friendlier labels, flavor & function
  2. Seeking a sweeter balance
  3. Plant-based eating goes mainstream
  4. Using food as fuel
  5. Good for me, good for the planet

www.cargillvirtualexperience.com

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