Product Brochure

Bringing Clarity to Soy Sauce and Seafood

Format: PDF file | Document type: Product Brochure | Promoted Content

This content is provided by Kikkoman Sales USA, Inc., and any views and opinions expressed do not necessarily reflect those of

Bringing Clarity to Soy Sauce and Seafood

Transparency in food labels, menu descriptions and ingredients themselves: Consumers demand it and now Kikkoman has a clear new way to deliver product development success for R&D teams in the food manufacturing channel. Kikkoman, the most trusted name in soy sauce, offers Clear Soy Sauce (PK-56)—a preservative-free version of the traditional flavor enhancer with all the salty-sweet notes of the classic, but with a light amber color. Brewed in US-based GFSI compliant facilities, the clear look and clearly flavorful sauce is perfect for more delicate foods like white fish or reddish-pink seafood, shellfish, seafood broth, white wine sauces, chowders or cream-based sauces.

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