The FDA recently took steps to eliminate Partially Hydrogenated Oils from the American diet.
As a leading supplier of ingredients to food manufacturers, Bunge Oils has helped our customers reduce the amount of trans fat in food products by more than 70% over the last decade.
The document above contains a list of some of the products designed to help eliminate PHOs. Bunge has a broad portfolio of trans fat free products that do not use partially hydrogenated oil, some made from patented processes.
If you are not prepared for the changes, need additional information or want to be ahead of the curve on future changes visit www.bungeoilexperts.com/bakery-applications-lab or call Bunge Oils at 800.828.0800.