With trends forecasting all the rage, how can product manufacturers anticipate which trends will hit big with consumers? Is it worth the risk? Will this ingredient craze come and go?
Join the Almond Board of California (ABC) for this free, 60-minute discussion on key 2018 snack trends and practical ways you can innovate around them in line with consumer behaviors.
Lu Ann Williams (Director of Innovation at Innova Market Insights) and Andy Ford (Senior Director of Innovation & Ideation at Brado Creative Insight) will explore five trends that will impact snacking most and how almonds offer versatile solutions that position your innovation for success. Be inspired by global examples and consumer data, interpret trends that will offer returns on new products, and determine where your innovation fits into the future of snacking.
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