Technical Papers

411 Results

Probiotics for health and wellbeing

Probiotics for health and wellbeing

Sabinsa: our innovation is your answer® | 01-Jun-2012 | Technical / White Paper

The role of probiotics has expanded from gut health maintenance, to use in applications that target diverse preventive health maintenance needs and supplementation...

Too much salt?

Too much salt?

Akzo Nobel Functional Chemicals BV – Salt Specialties | 29-May-2012 | Data Sheet

Suprasel Loso OneGrain cuts sodium in recipes by up to 50%.This one-to-one replacement is suitable for all food applications and closely matches all functionalities...

Tegricel™ - Natural Digestive Defense from WILD

Tegricel™ - Natural Digestive Defense from WILD

About WILD Flavors GmbH | 09-Apr-2012 | Technical / White Paper

Tegricel™ is a product made from milk peptides and bioactives – Reducing inflammation and promoting healing in the digestive tract. Tegricel™ coupled with...

NEW WHITE PAPER: COMPARING GFSI RECOGNIZED STANDARDS

NEW WHITE PAPER: COMPARING GFSI RECOGNIZED STANDARDS

SGS Systems & Services Certification | 20-Feb-2012 | Technical / White Paper

The paper discusses the similarities and the differences between the requirements of the GFSI-approved food safety standards. It reviews the merits of...

High Stability Natural Red Hues by Kalsec®

High Stability Natural Red Hues by Kalsec®

Kalsec® | 31-Jan-2012 | Technical / White Paper

Consumers are concerned about the safety of synthetic food colorants and are encouraging food manufacturers to replace them with natural coloring ingredients....

Sustainable, Soy-Based Shortening Solutions

Sustainable, Soy-Based Shortening Solutions

Bunge Oils | 28-Nov-2011 | Research Study

Utilizing a unique enzymatic process, Bunge Oils brings you a new line of shortenings. These products, under the trade name, UltraBlends Enzymatic Solutions,...

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