The pandemic has changed the way consumers think about and purchase foods. Their definition of healthy is evolving and immune health is gaining serious mindshare. We’ll take an in-depth look at what foods are gaining relevance, especially fiber-rich products, through the latest consumer trend data. And, with the link between immune health and prebiotic fiber evolving, we’ll share the most recent nutrition science on why these products are increasingly relevant now. We’ll also take a closer look at products that are bringing new fiber-rich foods to consumers through unexpected applications.
80 Twenty Nutrition
Director of Strategic Marketing
Bay State Milling
Shelley Balanko, Ph.D
Senior Vice President