Bakery

Ethical Business: Women’s rights on cocoa farms

Special Report

Ethical Business: Women’s rights on cocoa farms

This is the story of how an initiative from Oxfam prompted assurances from leading chocolate companies to improve the lives of women cocoa farmers. How did each firm react? Were they quick and effective enough?

New owners need to move quickly or risk being 'out of sight, out of mind' says Hudak

THE BANKRUPTCY THAT ROCKED THE MARKET

Hostess sales tot up $860m

By Kacey Culliney

Hostess Brands has closed all asset sales and pulled in $860m; a figure a little less than the worth of the company but expected given the speed of the sell-offs, an analyst says.

Food-grade sorghum confirmed safe for celiac sufferers - backed with genetic and biochemical evidence

Sorghum is celiac-safe: Study

By Kacey Culliney

The cereal grain sorghum is a safe food for consumers with celiac disease and therefore ideal for gluten-free formulations, new research finds.

CSM confirmed $1.05bn sale of bakery supplies to private equity today

BILLION DOLLAR BAKERY DIVESTMENT CONFIRMED

Eight months later: CSM sells bakery supplies for $1.05bn

By Kacey Culliney

CSM has agreed to sell its bakery supplies businesses to private equity firm Rhône Capital for $1.05bn, eight months after its announcement to reposition as a bio-based ingredients firm.

Hain Celestial: ‘Chia is red hot… Coconut's been on fire’

Hain Celestial: ‘Chia is red hot… Coconut's been on fire’

By Elaine WATSON

Hain Celestial has unveiled a raft of new products utilizing hot ingredients from chia and quinoa to coconut pulp and almonds, including organic gluten-free chia seed corn tortilla chips under the Garden of Eatin' brand, and coconut almond butter...

Follow us

Featured Events

View more

Products

View more

Webinars