Healthy Foods

Cooking pasta removes certain wheat allergens

Cooking pasta removes certain wheat allergens

By Niamh Michail

Certain wheat allergens are released and lost when pasta is boiled while others are highly resistant and remain during the entire digestion process, researchers from Italy have found.

Have you signed up for the FoodNavigator-USA Snacking Trends Forum?

Meet Fruigees, KRAVE, Barnana, Health Warrior, H.U.M.A.N. Healthy Markets

Have you signed up for the FoodNavigator-USA Snacking Trends Forum?

By Elaine Watson

What’s a suitable portion-size? And will healthy vending become the norm?  To find out, FoodNavigator-USA has gathered together a panel of entrepreneurs to discuss the hottest new trends in the market, and where they see the growth opportunities in the...

Photo courtesy of Aloecorp

Latin America

Aloe companies expanding production in Mexico to meet rising demand

By Hank Schultz

Worldwide demand for aloe means acreage for this important botanical continues to expand in Mexico, one of the main sources of the ingredient. And that demand has been driven largely by products sold through network marketing companies, an expert says.

Big Food is at a crossroads, says Hartman Strategy

Disrupt or die: Big Food is at a crossroads, says Hartman Strategy

By Elaine Watson

While ‘legacy’ food and beverage brands are laser focused on price, promotion and placement, no amount of financial clout or merchandising wizardry can mask the fact that smaller, sexier, more disruptive, brands are outpacing them. But are CPG’s biggest...

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