Many US supermarkets are stuck in a timewarp, and their market share will continue to decline unless they makes radical strategic changes, according to a provocative new report from Hartman Strategy.
A Minnesota-based firm making waves with anthocyanin-packed purple-corn ingredients says it has had significant interest from the snack food market, but is also talking to microbrewers, confectioners, and firms manufacturing everything from sourdough...
Kellogg has confirmed there will be further job cuts at its cereals factory in Memphis in the coming weeks as part of a round of layoffs first announced in April, but says the plant as a whole has a viable future.
The media frenzy surrounding AquaBounty’s GE salmon and the accompanying ‘Frankenfish’ headlines obscure the fact that it is "just a fast-growing fish”, according to one animal biotechnology specialist.
Wider interest and backing from the food industry could help boost developments in lab grown meat technology, but for now the idea may be 'too revolutionary' for manufacturers to gamble on, said experts at the launch of the world's first...
A Taylor Farms unit in Mexico has been identified as the source of the outbreak of cyclosporiasis that has sickened hundreds of people in two US states.
Boulder Brands, the firm behind two of the biggest names in gluten-free, Udi’s and Glutino, is talking to one of America’s largest coffee chains, and one of its largest donut chains, about launching gluten-free bakery items.
What precedent might it set if firms are forced to label foods made using new technologies, even if the end product does not differ in any meaningful way from foods developed by ‘traditional’ methods?
A California Superior Court Judge has rejected demands from an environmental advocacy group for health warnings on packaged fruit and vegetable products, 100% fruit juices, and baby foods.
The Kellogg Company plans to pump big bucks into NPD that stretches the boundaries of traditional cereal in a bid to boost a tired and soft US market, its CEO says.
The times they are a-changing – dads are beginning to rival moms for food purchasing decisions, says new research from Edelman Berland and Edelman’s food sector.
From California to Washington, and from Connecticut to Vermont, initiatives to label the presence of ingredients derived from genetically modified foods are dominating headlines. Despite this, the CEO of BI Nutraceuticals doesn’t think we’ll see government...
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