For application specific cheese and dairy ingredients, DairiConcepts can meet your needs. We provide the agile service and technical expertise to formulate and manufacture cost-effective custom ingredients with outstanding flavor and functionality. In the U.S. and abroad, major food manufacturers, food service providers, restaurant chains and industrial ingredient and private label food manufacturers rely on our innovative solutions.
Primary product lines include:
CHEESE & DAIRY POWDERS, BASES & SEASONING BLENDS – An extensive, flavorful line of on-trend dry ingredients can accommodate your clean label, natural, organic, ethnic, kosher and halal requirements.
CONCENTRATED CHEESE & DAIRY-BASED PASTES – Reduce ingredient costs and boost cheese and dairy flavors with these easy-to-use ingredients available in more than 130 flavors and strengths.
HARD ITALIAN CHEESES – Standard of Identity (SOI) Parmesan, Asiago, Romano and Fontina varieties in dry and freshly grated formats and blocks, as well as custom blends and value replacers, are for ingredient, food service and private label applications.
ASCENTRA™ SODIUM-REDUCING FLAVOR ENHANCER – A clean label, powdered ingredient naturally amplifies the perception of salt and savory nuances in a broad range of food systems; gluten-free and contains no MSG, HVP or yeast extract.
DairiConcepts has eight manufacturing plants located throughout the US, two development laboratories and a pilot testing plant. All eight facilities are SQF 2000 Level 3-certified. Major facilities are certified for organic, kosher and halal production.
The company does business in N. America, S. America, Europe, Asia and the Middle East.
Email address contact: firstname.lastname@example.org
Phone: 877-596-4374; 417-429-3400