Energy drinks and shots

Could slow-release coffee change the market?

Nestlé scientists developing slow-release coffee

By Hal Conick

Scientists at Nestlé are working on a new formula for slow-release coffee, something that could conceivably spread the effects of caffeine out over a longer period of time.

A man was admitted to hospital because of thirst, sweating and nausea after drinking four cans of the energy drink Burn

The curious case of energy drinks & hypokalemia

By Annie Harrison-Dunn

The medical case study of a man rushed to intensive care with severe potassium deficiency has brought the issue of energy drinks and hypokalemia back into the spotlight.

Guayaki founders, from left to right: Michael Newton, Steven Karr, Chris Mann, Alex Pryor and David Karr

If you survive, you thrive: Guayaki yerba mate’s slow-burning success

By Maggie Hennessy

In the hyper-competitive beverage world, it’s hard to imagine a brand pioneering a new beverage category using a mission-driven business model aimed at restoring the rainforest would still be around 20 years later, let alone growing at an average rate...

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