Entrepreneurs to watch

Amara Organic Foods: We’re creating a new category in baby food

Amara Organic Foods: We’re pioneering a new category in baby food

By Elaine WATSON

Innovation in the baby food aisle has come in waves. First came jars, then shelf stable pouches, and most recently a new generation of HPP (high pressure processed) refrigerated brands carving out a premium niche in the category. But could freeze-drying...

Barnana rolls out to 8,000 Starbucks stores

Barnana rolls out to 8,000 Starbucks stores

By Elaine WATSON

Banana-fueled snack Barnana is rolling out to 8,000 Starbucks stores nationwide in chocolate, and chocolate and peanut butter flavors in single serve bags with customized brown and gold packaging.

Hampton Creek CEO Josh Tetrick wants help from meat processors to ramp up production

Exclusive

Lab-grown meat firm in talks to license tech

By Oscar Rousseau

Hampton Creek has confirmed the Silicon Valley start-up is in talks to license its lab-grown meat technology to some of the world’s biggest meat companies.

Soup-To-Nuts Podcast: What does it take to win a pitch slam?

Soup-To-Nuts Podcast: What does it take to win a pitch slam?

By Elizabeth Crawford

For time-strapped entrepreneurs who are brave enough to take the stage, competing in pitch-slams is a good way to secure funding, meet potential business partners and weave a network of supporters who can help shine a spotlight on them without investing...

Aketta crispy whole crickets

Aspire Food Group unveils world’s first automated cricket farm

By Elaine WATSON

When it comes to edible insects, there is still something of a disconnect between the rhetoric (insects can help us feed the world) and the reality, in the US., at least (they’re still niche and expensive). But that’s about to change, predicts the company...

Follow us

Products

View more

Webinars