FOOD FOR KIDS

Picture: istockphoto-Zurijeta

Dr William Dietz, director, the Sumner M. Redstone Global Center for Prevention and Wellness, George Washington University

60-second interview: Are kids' diets getting better?

By Elaine Watson

First, some sobering statistics* from the CDC: Almost one in five (17%) of Americans aged 2-19 are dealing with obesity, which affects 8.9% of 2-5-year-olds, 17.5% of 6-11-year-olds and 20.5% of 12-19-year-olds, and continues to disproportionately impact...

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