Healthy snacking

Way Better Snacks founder & CEO Jim Breen

Way Better Snacks sells minority stake to private equity firm

By Elaine Watson

An injection of capital from private equity firm Alliance Consumer Growth (ACG) will help Way Better Snacks accelerate its nationwide distribution and raise awareness about the benefits of sprouted grains, founder and CEO Jim Breen told FoodNavigator-USA.

KRAVE protein bars will blend meat, fruit, veg and grains - a shift away from its traditional jerky products

NPD EXCLUSIVE: 'We're going to deliver more protein with a third of the sugar,' says CEO

KRAVE Jerky to launch low-sugar protein bars

By Kacey CULLINEY

Hershey-owned KRAVE Jerky will go head-to-head with Clif Bar, Kind and Lärabar as it readies to launch protein bars with one-third of the sugar towards the end of this year.

Cheese could be the next health food, industry expert suggests

Cheese could be the next health food, industry expert suggests

By Elizabeth Crawford

The tide may be changing for cheese, as science helps re-position the dairy food as a protein-dense, calcium-rich, healthy snack rather than as a high-fat and -sodium food to be enjoyed in moderation, suggests a market trends expert. 

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