Food tech & digital transformation

Danone-led research uncovers how certain diets impact the gut microbiome

Danone-led research uncovers how certain diets impact the gut microbiome

By Mary Ellen Shoup

Low-carb diets such as keto and paleo have exploded in popularity among consumers and brands that formulated products to fit the nutritional guardrails of each, but how does drastically eliminating carbs impact the diversity of good bacteria in gut microbiome?

Square Roots opens fourth and largest indoor vertical farm

NEWS IN BRIEF

Square Roots opens fourth and largest indoor vertical farm

By Mary Ellen Shoup

Indoor vertical farming company Square Roots and national food distributor Gordon Food Service have opened a new climate-controlled, indoor farm in Kenosha, Wisc., making locally-grown, fresh leafy greens and herbs available to more Midwest consumers...

'Real dairy, no cows': Remilk scales up animal-free dairy production

'Real dairy, no cows': Remilk scales up animal-free dairy production

By Mary Ellen Shoup

Fresh off of closing a $120m Series B funding round, Remilk is scaling the production and availability of its dairy-identical milk protein (minus the cows) while engaging with high-profile CPG brands looking to develop alternatives to conventional dairy...

Euromonitor: Trends to watch in plant-based milk

Euromonitor: Trends to watch in plant-based milk

By Mary Ellen Shoup

With US$18bn in global retail sales, plant-based milk alternatives represent the gateway into plant-based foods for many consumers who are looking to reduce consumption of animal-based products, which continues to propel the category forward with new...

Full Harvest closes $23m Series B financing round

Full Harvest closes $23m Series B financing round

By Mary Ellen Shoup

Full Harvest, a B2B marketplace for surplus and imperfect produce, has secured a $23m Series B round of financing to expand its online marketplace aimed at tackling the $2.6 trillion global food waste issue.

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