Plant-based foods and beverages

Fear of competition – not consumer protection – behind Cattlemen's petition, claim plant-based, clean meat brands

Labeling framework for plant-based and clean meat should reflect modern technology and consumer trends, says GFI

Fear of competition – not consumer protection – is behind Cattlemen's petition, claim plant-based, clean meat brands

By Elaine Watson

A desire to protect its members, not consumers, is the primary motivation behind the US Cattlemen’s Association (USCA) petition to restrict use of the terms ‘beef’ and ‘meat’ to products from animals “born, raised, and harvested in the traditional manner”...

Soylent meal replacement RTD rolls out to 450 Walmart stores

Soylent meal replacement RTD rolls out to 450 Walmart stores

By Elaine Watson

Soylent – a meal replacement brand that gained a cult following among Silicon Valley programmers after its 2014 launch, but has since broadened its portfolio and its appeal – is rolling out to 450 Walmart stores across the US, taking its retail footprint...

© Getty Images / hatipoglu

Plant-based groups outline wish list for upcoming Farm Bill

By Stephen Daniells

From leveling the playing field between plant-based and meat and dairy, to increasing investment in plant-based food R&D research and development of plant-based foods and clean meat, leading plant-based advocacy groups are outlining their wish lists...

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